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Wm. F. Healy's 42nd St. Grill

Date
1918-02-23
Restaurant
Wm. F. Healy's 42nd St. Grill
Physical description
20.5x13cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Half grape fruit
Cotuit cocktail
Celery
Olives
Sardines in Oil
Ox-tail with barley
Cream of Chicken
Boiled Chicken Halibut, Hollandaise
Boiled New England Dinner
Sweetbread cutlet, cream sauce
Half broiled squab chicken on toast
Potatoes Rissolees
Spaghetti Italienne
Brussels Sprouts
Orange and Romaine salad, French dressing
Raspberry sherbet
Petits fours
Chocolate Ice Cream
Demi-tasse
Bordeaux Vieux$0.60 – $1.00
Graves$0.60 – $1.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.