Healy's Forty-second Street restaurant
Pages
Dishes
Page 1
| Lobster Cocktail | $0.70 |
| crab meat cocktail | $0.40 |
| Grape Fruit Cocktail | $0.40 |
| Fruit Cocktail | $0.40 |
| Blue Points oysters | $0.25 |
| Cotuits Oysters | $0.30 |
| Cream Stew | $0.50 |
| Milk Stew | $0.40 |
| Cherrystones clams | $0.30 |
| Lynnhavens oysters | $0.35 |
| Little Necks clams | $0.25 |
| Cocktail Sauce | $0.05 |
| HEALY'S OATMEAL MUFFIN | $0.10 |
| HEALY'S CORN BREAD | $0.10 |
| Planked shad and roe, North Carolina | $0.70 |
| Poached English sole au vin blanc | $0.60 |
| Fried Scallops, Tartar Sauce | $0.70 |
| Fried frogs' legs, sauce tartare | $0.70 |
| Steamed hard clams | $0.60 |
| Crab Meat au Gratin, Green Peppers | $0.70 |
| Broiled Sea Trout | $0.60 |
| Broiled Green Bluefish, Maitre d'Hotel | $0.65 |
| Boiled Kennebec salmon steak, Hollandaise | $0.60 |
| Baked Spanish mackerel, Portugaise | $0.60 |
| Fried oysters | $0.60 |
| Broiled Oysters, Celery Sauce | $0.65 |
| Fried smelts, Ravigote sauce | $0.60 |
| Halibut steak | $0.60 |
| Whole Cold Boiled Lobster | $1.50 |
| Finnan Haddie au Gratin | $0.60 |
| Curried Shrimps | $0.65 |
| Broiled shad and roe | $0.65 |
| Larded pot roast, new vegetables | $0.70 |
| Fried Spring Chicken, Maryland Style | $1.00 |
| Sweetbreads glace, fresh mushrooms | $0.75 |
| Omelette au confiture | $0.60 |
| Prime ribs of beef au jus | $0.70 |
| Special Spaghetti with Fresh Mushrooms | $0.70 |
| Fresh Mushrooms Saute | $0.65 |
| Grilled frankfurters, saute potatoes | $0.60 |
| Broiled loin veal chop, candied sweet potatoes | $0.70 |
| Guinea chicken, Bigarade | $1.00 |
| Vol-au-vent, Patissiere | $0.70 |
| Roast Phila. chicken stuffed, giblet sauce | $1.00 |
| Healy's special individual chicken pie | $0.95 |
| Broiled guinea chicken | $0.10 |
| Roast baby lamb, mint sauce | $0.70 |
| Sliced Chicken | $0.80 |
| Curried Lobster | $1.25 |
| Chow chow | $0.15 |
| Consomme Brunoise | $0.20 |
| Stuffed Mangoes | $0.20 |
| Cream of lettuce, Chiffonade soup | $0.20 |
| Sweet Pickles | $0.15 |
| Crab Meat salad | $0.70 |
| Dill Pickle | $0.15 |
| Hearts of Lettuce | $0.35 |
| Beets Saute in Butter | $0.20 |
| Hashed browned potatoes | $0.25 |
| Spaghetti Italienne | $0.25 |
| Spaghetti Milanaise | $0.30 |
| Spaghetti au Gratin | $0.30 |
| Macaroni au gratin | $0.30 |
| New asparagus, Hollandaise | $0.65 |
| Radishes | $0.15 |
| Brussels Sprouts | $0.25 |
| Fresh stewed apples | $0.25 |
| Macaroon Glace Panachee | $0.25 |
| COMBINATION SALAD | $0.35 |
| Pudding Dimplomate wine sauce | $0.20 |
| Fresh strawberries and cream | $0.30 |
| Nesselrode Pudding | $0.30 |
| Apple tartlets | $0.20 |
| Club sandwich | $0.45 |
| Bahar-Milliktani (Curry and Rice) | $0.25 |
| Dandelion Salad | $0.30 |
| Cup Chicken Broth | $0.25 |
| Stuffed tomato surprise | $0.30 |
| Healy's Manhattan Sandwich | $0.50 |
| Sliced Bananas | $0.15 |
| Tomato Stuffed with Crab Meat, Chicken or Asparagus Tips | $0.55 |
| Lobster salad | $1.25 |
| Biscuit Glace | $0.25 |
| Asparagus Tip Salad | $0.40 |
| Roast beef | $0.70 |
| Half Chicken, Romaine Salad | $1.00 |
| Virginia ham and chicken | $0.80 |
| Artichokes, Hot or Cold | $0.50 |
| Ox-tail soup with barley a l'Anglaise | $0.20 |
| Virginia Ham | $0.80 |
| New Cauliflower | $0.25 |
| Ripe Olives | $0.20 |
| Waldorf Salad | $0.40 |
| Fried Egg Plant | $0.25 |
| Spinach with egg | $0.25 |
| Bavaroise aux Fraises | $0.20 |
| Phila. cream cheese | $0.20 |
| Pasteurized Milk | $0.10 |
| Stewed tomatoes | $0.25 |
| Curried Chicken with Rice | $0.90 |
| Stuffed Apple, Healy | $0.45 |
| Corn fritters | $0.30 |
Page 2
| Louis Roederer, Brut, 1906 | $3.50 – $7.00 |
| Grand Vin Sec | $3.00 – $6.00 |
| Clicquot, Yellow Label | $3.50 – $7.00 |
| Charles Heidsieck, Extra Dry | $3.00 – $6.00 |
| Cazanove, Extra Dry | $3.00 – $6.00 |
| Pol Roger, Dry Special | $3.25 – $6.50 |
| Pommery, Sec | $3.50 – $7.00 |
| Imperial Crown Brut | $3.25 – $6.50 |
| Krug, Private Cuvee | $3.50 – $7.00 |
| Monopole, Red Top | $3.00 – $6.00 |
| Monopole, Brut, 1906 | $3.25 – $6.50 |
| Montebello | $3.00 – $6.00 |
| Ruinart Brut | $3.25 – $6.50 |
| Paul Masson, Extra Dry, 1908 | $2.00 – $4.00 |
| Gold Seal, Special Dry | $1.65 – $3.25 |
| Paul Garret, Special | $1.65 – $3.25 |
| Gold Cliff, Brut Dry | $1.50 – $3.00 |
| Cook's Imperial | $1.65 – $3.25 |
| Graves | $0.75 – $1.50 |
| Chateau St. Bris | $0.90 – $1.75 |
| Sauternes | $1.00 – $2.00 |
| Haut Sauternes | $1.25 – $2.50 |
| Medoc, B. & G. | $0.90 – $1.75 |
| Floriac | $1.00 – $2.00 |
| St. Julien | $1.00 – $2.00 |
| Chateau Plessy | $1.00 – $2.00 |
| Chateau Bouliac | $1.00 – $2.00 |
| Pontet Canet | $1.25 – $2.50 |
| Chateau Lafite, 1903 | $1.25 – $2.50 |
| Chateau La Rose, 1903 | $1.50 – $2.75 |
| Chateau Mouton Rothschild | $2.00 – $4.00 |
| Laubenheimer | $1.15 – $2.25 |
| Niersteiner | $1.25 – $2.50 |
| Ruedesheimer | $1.25 – $2.50 |
| Liebfraumilch | $1.40 – $2.75 |
| Creuznacher Steinberg | $1.25 – $2.50 |
| Koenigsbacher (Winkle) | $1.25 – $2.50 |
| Marcobrunner Cabinet | $4.50 |
| Zeltinger | $1.25 – $2.50 |
| Piesporter, 1911 | $1.40 – $2.75 |
| Brauneberger, 1911 | $1.65 – $3.25 |
| Erdener Treppchen | $1.65 – $3.25 |
| Berncastler Doctor, 1911 | $1.65 – $3.25 |
| Sparkling Moselle | $4.00 |
| Goldtroepchen | $1.75 – $3.50 |
| Macon | $1.00 – $2.00 |
| Pommard | $1.25 – $2.50 |
| Chambertin, 1898 | $2.00 – $4.00 |
| Chambertin Sparkling | $2.75 – $5.50 |
| Chablis | $1.15 – $2.25 |
| Montrachat | $2.50 – $5.00 |
| Chianti | $0.75 – $1.50 |
| Nebiolo Spumante | $1.50 – $3.00 |
| Moscato Spumante | $1.75 – $3.50 |
| Lacrima Christi | $2.00 – $4.00 |
| Sauterne, Cresta Blanca | $0.75 – $1.40 |
| St. Julien, Cresta Blanca | $0.75 – $1.50 |
| Sparkling Moselle, Cresta Blanca | $1.65 – $3.25 |
| Sparkling Burgundy | $1.75 – $3.50 |
| Chateau Pacheteau Sauterne | $0.75 – $1.40 |
| Chateau Pacheteau, Lafite | $0.75 – $1.40 |
| Benedictine | $0.35 |
| Apricot Liqueur | $0.30 |
| Allash Kuemmel | $0.30 |
| Creme de Menthe | $0.30 |
| Medoc | $0.30 |
| Chartreuse | $0.35 |
| Cointreau | $0.30 |
| Grand Marnier | $0.30 |
| Orange Curacao | $0.30 |
| White Curacao | $0.30 |
| Prunelle Brandy | $0.30 |
| Creme de Yvette | $0.30 |