S.S. "Frederik VIII"
Pages
Dishes
Page 2
| Kalvesnitter | |
| Røget Laks | |
| Frankfurter | |
| Salat Julienne | |
| Stegt Fisk | |
| Beufkarbonade | |
| Salat a la Luxemburg | |
| Leverpostej | |
| Røget Filet | |
| Steg | |
| Cervelatpølse | |
| Tunge | |
| Rullepølse | |
| Tungepølse | |
| Salt Kød | |
| Spegepølse | |
| Røget Skinke | |
| Salamipølse | |
| Anchiovis | |
| Corned beef | |
| Pickles | |
| Worchester | |
| Ketchup | |
| Kiks | |
| Cracker | |
| Smør | |
| Ost | |
| Jam | |
| Marmelade | |
| Hollandsk Ost | |
| Ejdam Ost | |
| D. Schweitzer Ost | |
| Holstensk Ost | |
| The |
Page 3
| Snitzel of veal | |
| Smoked Salmon | |
| Frankfurter | |
| Salad Julienne | |
| Fried fish | |
| Hamburger beef steak | |
| Salad a la Luxemburg | |
| Liver patties | |
| Smoked filet | |
| Cold sliced meat | |
| Bologne sausage | |
| Tongue | |
| Danish sausage | |
| Tongue sausage | |
| Salt meat | |
| Swiss sausage | |
| Smoked Ham | |
| Salami sausage | |
| Anchovy | |
| Corned beef | |
| Pickles | |
| Worchester (sauce) | |
| Ketchup | |
| Dutch cheese | |
| Edam Cheese | |
| D. Swiss cheese | |
| Holstein cheese | |
| English Breakfast Tea; with Cream | |
| Crakers (sic) | |
| Biscuits | |
| Butter | |
| Cheese | |
| Jam | |
| Marmelade (sic) |



