S.S. "Frederik VIII"
Pages
Dishes
Page 2
| Irish-Stew | |
| Koldt Bord | |
| Aspargessalat | |
| Beufkarbonade | |
| Salat Belmonth | |
| Tomater | |
| Leverpostej | |
| Roget Filet | |
| Rullepolse | |
| Steg | |
| Cervelatpolse | |
| Tunge | |
| Salt Kod | |
| Skinkpolse | |
| Spegepolse | |
| Roget Skinke | |
| Salamipolse | |
| Anchiovis | |
| Corned beef | |
| Pickles | |
| Worchester | |
| Ketchup | |
| Hollandsk | |
| Ejdam | |
| D. Schweitzer | |
| Holstensk | |
| The | |
| Kiks | |
| Cracker | |
| Smor | |
| Ost | |
| Jam | |
| Marmelade |
Page 3
| Irish-Stew | |
| Asparagus salad | |
| Hamburger beef steak | |
| Salad Belmonth | |
| Tomatoes | |
| Liver patties | |
| Smoked filet | |
| Cold sliced meat | |
| Bologne sausage | |
| Tongue | |
| Danish sausage | |
| Ham sausage | |
| Salt meat | |
| Sviss sausage | |
| Smoked Ham | |
| Salami sausage | |
| Anchovy | |
| Corned beef | |
| Pickles | |
| Worchester (sauce) | |
| Ketchup | |
| Dutch cheese | |
| Edam Cheese | |
| D. Swiss cheese | |
| Holstein cheese | |
| Tea | |
| Crakers (sic) | |
| Biscuits | |
| Butter | |
| Cheese | |
| Jam | |
| Marmelade (sic) |



