Hotel McAlpin
Pages
Dishes
| Clams | |
| Consomme Julienne Vermicelli | |
| Puree of Peas | |
| Gherkins | |
| Olives | |
| Baked Fresh Mackerel, Mushroom Sauce | |
| Lobster Patty | |
| Braised Loin of Veal with Spaghetti | |
| Roast Philadelphia Capon, Giblet Sauce | |
| Creamed Spinach | |
| Potatoes Persillees | |
| Asparagus salad | |
| Sponge Cake | |
| Cherry Sundae | |
| Coffee |


