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Waldorf Astoria

Date
1916-01-12
Restaurant
Waldorf Astoria
Physical description
19x12cm folded; 19x24cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13

Dishes

Grapefruit Maraschino
Chicken Gumbo, Printaniere
Radishes
Olives
Celery
Almonds
Filet of Sea Bass, Lobster Sauce
Potatoes a la Hollandaise
Fresh Mushroom Under Glass, Eugenie
Breast of Chicken Stuffed, Deviled Sauce
Hearts of Lettuce, Russian Dressing
Bombe Glacee, Venitienne
Assorted cakes
Coffee
Cigarettes
Cigars
Cocktails
Krug Private Cuvee
White Rock
White Chateau Dillon Dry

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.