Hotel Astor
Pages
Dishes
Page 1
| Cherrystone Clams | 0.40 DM |
| Cape Cod Oysters | 0.40 DM |
| Blue Point Oysters | 0.35 DM |
| Assorted Hors d'Oeuvres, Parisienne | 0.75 DM |
| Veloute, Reine Margot | 0.35 DM |
| Grapefruit | 0.35 DM |
| Rack of Baby Lamb en casserole a la Savoyarde | 1.25 DM |
| Creamed Fresh Spinach | 0.40 DM |
| Manhattan clam chowder | 0.35 DM |
| Boneless Philadelphia Capon with asparagus tips, Princesse | 1.00 DM |
| Broiled Sweetbread with Tennessee Ham and corn fritter | 1.15 DM |
| Slice of Filet of Beef saute, Otto | 1.30 DM |
| Zephirs of Ham glace, Florentine | 0.90 DM |
| (Cold) Blanc Mange with raspberries | 0.30 DM |
| Little Neck clams | 0.35 DM |
| Crabflake Cocktail | 0.90 DM |
| Lobster Cocktail | 0.90 DM |
| Smoked Salmon | 0.60 DM |
| Anchovy Salad | 0.50 DM |
| Marinated Herring | 0.35 DM |
| French Sardines(4) | 0.75 DM |
| Green olives | 0.25 DM |
| Salted Pecans | 0.30 DM |
| Ripe Olives | 0.30 DM |
| Celery | 0.40 DM |
| Stuffed celery | 0.60 DM |
| Salad, Romaine | 0.40 DM |
| Stuffed Ripe Olives | 0.40 DM |
| Cucumber Rings | 0.30 DM |
| Scallions | 0.25 DM |
| Bread and Butter | 0.10 DM |
| Petit Marmite, Bourgeoise | 0.60 DM |
| Cream of tomatoes with rice | 0.40 DM |
| Chicken okra, Creole | 0.40 DM |
| Chicken or Beef Consomme | 0.35 DM |
| CLAM BROTH | 0.40 DM |
| Clear Green Turtle a la Fine Champagne | 0.60 DM |
| Filet of Sole saute, Miramar | 0.75 DM |
| Supreme of Striped Bass glace, Mathilde | 0.75 DM |
| Lobster a la Thermidor | 1.00 DM |
| Broiled Shad and Roe, Astor | 1.10 DM |
| Broiled Shad Roe | 1.10 DM |
| Broiled Shad Roe with Bacon | 1.25 DM |
| Fried Soft Shell Crabs(2), remoulade sauce | 0.90 DM |
| Filet of Striped Bass saute, Meuniere | 0.75 DM |
| Boiled Young Halibut, sauce Hollandaise | 0.80 DM |
| (1919) Spring Chicken en casserole, Parisienne | 3.75 DM |
| Steak or Rack of Baby Lamb | 1.50 DM |
| Shoulder of Baby Lamb, Boulangere( for 3 or 4) | 4.00 DM |
| Cold Poached Egg (1), Astor | 0.45 DM |
| Cold Lobster, sauce mayonnaise | 1.00 DM – 2.00 DM |
| Cold Mayonnaise of Lobster | 1.25 DM |
| Cold Chicken Salad | 1.35 DM |
| Cold Crabflake Salad | 1.10 DM |
| Cold Jersey Ham a la gelee | 0.65 DM |
| Cold Galantine of Capon | 1.00 DM |
| Cold Ribs of beef | 0.95 DM |
| Cold Sugar-Cured Tennessee Ham | 0.90 DM |
| Cold Veal and Ham Pate | 0.75 DM |
| Cold Ballantine of Chicken | 0.70 DM |
| Cold Ox-Tongue a l'Anglaise | 2.00 DM |
| (1919) Squab Chicken | 2.00 DM |
| Half Broiled Long Island Duckling | 3.00 DM |
| Cold Half Spring Chicken | 1.40 DM |
| 1919 Spring Chicken | 1.50 DM – 3.00 DM |
| Miles River Squab | 1.75 DM |
| Corn Fritter, Kentucky | 0.35 DM |
| Fresh Green Asparagus, sauce Hollandaise | 0.75 DM |
| Sugar Beets sautes | 0.35 DM |
| California Artichokes | 0.60 DM |
| Cauliflower, Sauce Hollandaise | 0.60 DM |
| New green peas | 0.60 DM |
| Fresh String Beans | 0.65 DM |
| Fresh mushrooms on toast | 0.80 DM |
| Broiled Egg Plant | 0.40 DM |
| Boiled potatoes | 0.20 DM |
| Mashed potatoes | 0.20 DM |
| Baked (Idaho) Potato | 0.25 DM |
| Potatoes in Cream | 0.25 DM |
| French fried potatoes | 0.20 DM |
| Sautee potatoes | 0.20 DM |
| Potatoes au Gratin | 0.25 DM |
| Broiled Sweet Potatoes | 0.20 DM |
| fried Sweet Potatoes | 0.25 DM |
| Southern Style Sweet Potatoes | 0.30 DM |
| Lettuce Salad | 0.40 DM |
| Hearts of lettuce salad | 0.45 DM |
| Chiffonade Salad | 0.60 DM |
| Hothouse Cucumber Salad | 0.50 DM |
| Hothouse tomato salad | 0.45 DM |
| Assorted French pastry | 0.15 DM |
| (Hot) Montreuil Pudding | 0.30 DM |
| Strawberry tartlet | 0.25 DM |
| Puits d'Amore Cake | 0.20 DM |
| Cherry Pie | 0.25 DM |
| Vanilla Custard Pie | 0.25 DM |
| Strawberry short cake | 0.60 DM |
| Apple Pie | 0.25 DM |
| Bombe Americaine | 0.40 DM |
| Peach Ice Cream, Astor | 0.40 DM |
| fresh strawberry ice cream | 0.45 DM |
| Fresh Strawberry Mousse | 0.45 DM |
| Strawberry Basket | 0.60 DM |
| Vanilla or Chocolate ice cream | 0.40 DM |
| Mixed ice cream | 0.45 DM |
| Coffee or chocolate parfait | 0.45 DM |
| Biscuit Tortoni | 0.45 DM |
| Nesselrode Pudding | 0.60 DM |
| TUTTI FRUTTI ICE CREAM | 0.50 DM |
| Coupe Thais | 0.60 DM |
| Coupe Petit Duc | 0.60 DM |
| Raspberry, Orange or Lemon Ice | 0.35 DM |
| Prunelle or Curacoa Sherbert | 0.40 DM |
| California Cherries | 0.75 DM |
| Strawberries | 0.55 DM |
| Pear | 0.20 DM |
| Orange | 0.25 DM |
| Grapefruit | 0.35 DM |
| Apple | 0.20 DM |
| Assorted Fruit | 0.60 DM |
| CAMEMBERT CHEESE | 0.35 DM |
| Full Cream Damembert Cheese | 0.50 DM |
| Swiss cheese | 0.35 DM |
| Swiss Cheese a la Vatel | 0.35 DM |
| ROQUEFORT CHEESE | 0.40 DM |
| Port du Salut cheese | 0.35 DM |
| Edam Cheese | 0.30 DM |
| Gervais Vendome Cheese | 0.30 DM |
| Gervais Vendome Cheese with Bar-le-Duc | 0.55 DM |
| Demi-tasse | 0.15 DM |
| Turkish Coffee | 0.25 DM |
| Special Coffee | 0.30 DM |
| Moka, Astor | 0.30 DM |
Page 2
| Beignets de Mais, Kentucky | 0.35 DM |
| Chapon de Pniladelphie desosse aux pointes d'asperges, Princesse | 1.00 DM |
| Carre d'Agneau de lait en casserole a la Savoyarde | 1.25 DM |
| Lucines de Cherrystone | 0.40 DM |
| Huitres de Cape Cod | 0.40 DM |
| Huitres de Blue Point | 0.35 DM |
| Lucines de Little Neck | 0.35 DM |
| Chair de Crabes en Cocktail | 0.90 DM |
| Homard en Cocktail | 0.90 DM |
| Saumon fume | 0.60 DM |
| Sardines Francaises (4) | 0.75 DM |
| Hors d'Oeuvres varies, Parisienne | 0.75 DM |
| Pamplemousse | 0.35 DM |
| Salade d'anchois | 0.50 DM |
| Hareng marine | 0.35 DM |
| Olives Vertes | 0.25 DM |
| Olives mures farcies | 0.40 DM |
| Pecans sales | 0.30 DM |
| Concombres | 0.30 DM |
| Olives mures | 0.30 DM |
| Echalottes | 0.25 DM |
| Pain et Beurre | 0.10 DM |
| Celeri | 0.40 DM |
| Celeri farci | 0.60 DM |
| Veloute, Reine Margot | 0.35 DM |
| Potage aux Lucines Manhattan | 0.35 DM |
| Gombo de Volaille, Creole | 0.40 DM |
| Supreme de Bass raye glace, Mathilde | 0.75 DM |
| Potage Creme de Tomatoes au riz | 0.40 DM |
| Potage Jus de Lucines | 0.40 DM |
| Potage Petite Marmite, Bourgeoise | 0.60 DM |
| Consomme de Volaille ou de Boeuf | 0.35 DM |
| Potage Tortue verte claire a la Fine Champagne | 0.60 DM |
| Filet de Sole saute, Miramar | 0.75 DM |
| Homard a la Thermidor | 1.00 DM |
| Alose grillee aux oeufs, Astor | 1.10 DM |
| Oeufs d'Alose grilles | 1.10 DM |
| Crabes mou frits (2), sauce remoulade | 0.90 DM |
| Petit Fletan bouilli, sauce Hollandaise | 0.80 DM |
| Oeufs d'Alose grilles au petite sale | 1.25 DM |
| Filet de Bass raye saute, Meuniere | 0.75 DM |
| Ris-de-Veau, grille, jambon du Tennessee et beignets de mais | 1.15 DM |
| Tranche de Filet de Boeuf sautee, Otto | 1.30 DM |
| Zephirs de Jambon glace, Florentine | 0.90 DM |
| Poulet du printemps (1919) en casserole, Parisienne | 3.75 DM |
| Steak ou Carre d'Agneau de Lait | 1.50 DM |
| Epaule d'Agneau de Lait, Boulangere (pour 3 ou 4) | 4.00 DM |
| Oeuf poche (1), Astor | 0.45 DM |
| Artichauts de Californie | 0.60 DM |
| Asperges vertes nouvelles, Hollandaise | 0.75 DM |
| Gateau Puits d'Amour | 0.20 DM |
| Pommes frites | 0.25 DM |
| Chouxfleurs, sauce Hollandaise | 0.60 DM |
| Aubergine grillee | 0.40 DM |
| Homad, sauce mayonnaise | 1.00 DM – 2.00 DM |
| Mayonnaise de Homard | 1.25 DM |
| Mayonnaise de volaille | 1.35 DM |
| Chair de Crabes en salade | 1.10 DM |
| Jambon du Jersey a la gelee | 0.65 DM |
| Galantine de chapon | 1.00 DM |
| Cotes de Boeuf | 0.95 DM |
| Jambon du Tennessee | 0.90 DM |
| Pate de Veau et Jambon | 0.75 DM |
| Ballotine de Volaille | 0.70 DM |
| Demi Poulet | 1.40 DM |
| Lnague de Boeuf a l"Anglaise | 0.75 DM |
| (1919) Poussin | 2.00 DM |
| Demi (1919) Caneton du Long Island | 3.00 DM |
| (1919) Poulet du printemps | 1.50 DM – 3.00 DM |
| Pigeon de Miles River | 1.75 DM |
| Betterave sautees | 0.35 DM |
| Epinards frais a la creme | 0.40 DM |
| Haricots Verts frais | 0.65 DM |
| Petits pois nouveaux | 0.60 DM |
| Champignons frais sur Toast | 0.80 DM |
| Bouillies | 0.20 DM |
| Puree de pois | 0.20 DM |
| Au Four (Idaho) | 0.25 DM |
| a la creme | 0.25 DM |
| au gratin | 0.25 DM |
| (Sur Commande)-Frites Francaises | 0.20 DM |
| Sautees | 0.20 DM |
| a la mode du sud | 0.30 DM |
| Patates-Grillees | 0.20 DM |
| Combination Salade | 0.60 DM |
| Romaine salade | 0.40 DM |
| Laitue | 0.40 DM |
| Coeyrs de Laitues | 0.45 DM |
| Chiffonnade | 0.60 DM |
| Concombres de serre | 0.50 DM |
| Tomate de serre | 0.45 DM |
| Patisserie Francaise assortie | 0.15 DM |
| (Chaud) Pouding Montreuil | 0.30 DM |
| (Froid) Blanc Manger aux framboises | 0.30 DM |
| Tartelette aux Fraises | 0.25 DM |
| Tourte a la creme vanillee | 0.25 DM |
| Tourte aux cerises | 0.25 DM |
| Short Cake aux fraises | 0.60 DM |
| Tourte aux pommes | 0.25 DM |
| Bombe Americaine | 0.40 DM |
| Peche, Astor | 0.40 DM |
| Fraises fraiches | 0.45 DM |
| Mousse aux fraises fraiches | 0.45 DM |
| Panier aux fraises | 0.60 DM |
| Vanille ou Chocolat | 0.40 DM |
| Melangee | 0.45 DM |
| Parfair au cafe ou chocolat | 0.45 DM |
| Biscuit Tortoni | 0.45 DM |
| Pouding Nesselrode | 0.60 DM |
| Tutti frutti | 0.50 DM |
| Coupe Thais | 0.60 DM |
| Coupe Petit Duc | 0.60 DM |
| Glace a l'Orange, aux framboises ou au citron | 0.35 DM |
| Sorbet la prunelle ou curacao | 0.40 DM |
| Cerises de Californie | 0.75 DM |
| Fraises | 0.55 DM |
| Poire | 0.20 DM |
| Orange | 0.25 DM |
| Pamplemousse | 0.35 DM |
| Pomme | 0.20 DM |
| Fruits assortis | 0.60 DM |
| Camembert | 0.35 DM |
| Camembert (Full Cream) | 0.50 DM |
| Suisse | 0.35 DM |
| a la Vatel | 0.35 DM |
| Roquefort | 0.40 DM |
| Port du Salut | 0.35 DM |
| Edam | 0.30 DM |
| Gervais Vendome | 0.30 DM |
| au Bar-le-Duc | 0.55 DM |
| Demi Tasse | 0.15 DM |
| Ture | 0.25 DM |
| Special | 0.30 DM |
| Moka, Astor | 0.30 DM |

