Hotel Astor
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Dishes
| Fruit de Mer Cocktail, Astor | |
| Clear Oxtail a l'Anglaise | |
| Suprême of Sole Glacé, Excelsior | |
| Fresh Asparagus a la Polonaise | |
| Breast of Guinea Hen au Cresson | |
| Strawberry Glacé, Eugenie | |
| Petits fours | |
| Café Noir | |
| Briarcliff Spring Water | |
| Condax Cigarettes | |
| Celery | |
| Olives | |
| Radishes | |
| Salted Nuts | |
| Bermuda Potatoes, Persillade | |
| Currant Jelly | |
| Salade Panachée |