«‹1 / 6›»Hotel AstorFebruary 8, 1919On this menu 15 dishesCape Cod OystersPETITE MARMITE A LA ROSSINIOlivesCelerySalted Nutsterrapine a la MarylandDELMONTE ASPARAGUS A LA POLONAISESQUAB CHICKEN FARCI, ROTI, AU CRESSONFRESH PEAR GLACE MELBAVictory CakesCafe noirCigarsCigarettesCold Virginia HamSalade LoretteShow all 15 dishes