S.S. "George Washington"""
Pages
Dishes
| Bluefish au four | |
| Sardines in Oil | |
| Olives | |
| Fresh celery | |
| Little Neck clams | |
| Cantelope Melon | |
| Swiss cheese | |
| Fruit in Season | |
| Port de Salut Cheese | |
| Demi Tasse | |
| AMERICAN CHEESE | |
| Ginger Snaps | |
| Haricot Verts | |
| Mashed potatoes | |
| fried Sweet Potatoes | |
| Boiled potatoes | |
| Dauphine Potatoes | |
| Noisette Potatoes | |
| Roast Fresh Ham, Apple Sauce | |
| French vanilla ice cream | |
| Lettuce with Roquefort Dressing | |
| Endive Salad | |
| Tomato Salad | |
| Pate de Foie Gras en Gelee, Madere | |
| Asparagus, Vinaigrette | |
| Salade, Rachel | |
| Pickled Anchovies | |
| Potage Mulligatawny | |
| Strained gumbo | |
| Consomme with Noodles | |
| Scallops à la Newburgh | |
| Filet of Turbot, Palermitaine | |
| Sweetbreads a la Richelieu | |
| Saddle of Lamb, Orloff | |
| Veal Cotelets, Milanaise | |
| Pork Tenderloin, Hongroise | |
| Guinea Squab en Casserole | |
| Roast Prime Ribs of Beef au jus | |
| Roast Stuffed Capon | |
| Mixed Grill(Sweetbreads, Virginia Ham, Lamb Chop and Sweet Potato) | |
| Spinach | |
| GREEN PEAS | |
| Stewed Corn | |
| Onions, Glace | |
| Pears Compote | |
| Plums Compote | |
| Souffle a la Patinyre | |
| Coupes, Victoria | |
| Lemon ice cream |