S.S. "George Washington"""
Pages
Dishes
| Bouillon potatoes | |
| Baked Potatoes | |
| fried Sweet Potatoes | |
| Mashed potatoes | |
| Boiled potatoes | |
| Potato with Pimento salad | |
| Lettuce Salad | |
| Sliced Tomato Salad | |
| Swiss cheese | |
| Cream Cheese | |
| ROQUEFORT CHEESE | |
| Semolina, Imperatrice | |
| AMERICAN CHEESE | |
| Coffee | |
| Tea | |
| Fruit in Season | |
| Compote of Stewed prunes | |
| Various Kinds of Fresh and Smoked Sausages | |
| Smoked Ox Tongue | |
| Small Sirloin Steak | |
| Virginia Ham | |
| Boiled Ham | |
| Peach Pie with Cream | |
| Congress Tartlets | |
| Compote of Pineapples | |
| Duckling in Jelly | |
| Contre Filet with Mushrooms | |
| Roast Chicken with Asparagus Tips | |
| Roast leg of lamb, mint sauce | |
| ROAST TURKEY, CRANBERRY SAUCE | |
| White Beans with Tomatoes | |
| Stewed Cabbage | |
| Asparagus Tips | |
| Haricots Flageolets | |
| BUTTERED BEETS | |
| Lamb Chops | |
| deerfoot sausages | |
| Matjes Herrings, Jacket Potatoes, Bacon & Onion Sauce | |
| Roast Prime Ribs of Beef | |
| English Mutton Chops, Boston Style | |
| Puchero Argentine (Chicken with Rice) | |
| Braised Ox Tail, Fermiere | |
| Veal Cotelettes a'la Holstein | |
| Spanish omelette | |
| Eggs a'la Favorite | |
| Eggs En Cocotte, Rossini | |
| Fresh Shrimps, Bordelaise | |
| Fried Green Eel, Potato Salad | |
| Yellow Perch a'la Meuniere | |
| Chicken consomme in cup | |
| Cream of Farina with Celery | |
| Lentil Soup, Farmer Style | |
| Tongue Salad with Artichokes | |
| Salad, Stuttgart Style | |
| Filet of Lobster, Parisienne | |
| Chutney | |
| Smoked Salmon | |
| Boiled Eggs, Sauce Tartar | |
| Olives | |
| Table Celery |