S.S. "George Washington"""
Pages
Dishes
| Fresh celery | |
| Boiled potatoes | |
| French fried potatoes | |
| Straw potatoes | |
| Parisienne Potatoes | |
| Mashed potatoes | |
| Lettuce, cucumber and sliced tomato salad | |
| AMERICAN CHEESE | |
| ROQUEFORT CHEESE | |
| Cream Cheese | |
| Swiss cheese | |
| Fruit in Season | |
| Demi Tasse | |
| Japanese Jumpels | |
| Chocolate Ice Cream | |
| French vanilla ice cream | |
| Pommes a'la Chatelaine | |
| Pudding, Ernani | |
| Peaches, Compote | |
| Cherries, Compote | |
| Onions, Glace | |
| Puree of Young Peas | |
| Mixed Vegetables | |
| Stuffed Egg Plant | |
| Fresh Creamed Corn au Paprika | |
| Roast Padrige with Baked Apples and Champagne Kraut | |
| Roast leg of lamb, mint sauce | |
| Roast Prime Ribs of Beef au jus | |
| Sugar Cured Ham, Burgandy Style | |
| Lamb Chops a'la Turque | |
| Tournedos, Royale | |
| Chicken a'la King | |
| Calves Head a'la Romaine | |
| Fried Scallops and Bacon, Tartar Sauce | |
| Broiled Sea Trout, Beurre Noisette | |
| Boiled Red Snapper, Sauce Riche | |
| Consomme, Escoffier | |
| Potage a'la Rossini | |
| Chicken Soup a'la Reine Margot | |
| Olives | |
| Smoked Sardines | |
| Gherkins | |
| Bismarck Herring | |
| Salami | |
| Canapes of Virginia Ham | |
| Tuna Fish aux Fines Herbs | |
| Timbale of Fresh Shrimps in Jelly | |
| BLUE POINTS |

