S.S. "George Washington"""
Pages
Dishes
| Timbale of Fresh Lobster in Jelly | |
| Eggs a'la Russe | |
| Sardines in Oil | |
| Celery | |
| Smoked eel | |
| Olives | |
| Fresh Tomatoes, Jardiniere | |
| Artichokes, Vinaigrette | |
| White onions | |
| Cream of sorrel | |
| Consomme with Chicken Dumplings | |
| Iced Consomme with Essence of Tomatoes | |
| Bluefish au four | |
| Fried Halibut, Tartar Sauce | |
| Broiled Live Lobster, Caviar Butter | |
| Sweetbreads, Cavour | |
| Turkey, Farmer Style | |
| Tournedos, Mascotte | |
| Long Island Duckling, Bigarade, Fried Sweet Potatoes | |
| Roast Prime Ribs of Beef au jus | |
| Roast leg of lamb, mint sauce | |
| Green peas, Paysanne | |
| Country Gentlemen Corn on Cob | |
| Stuffed green peppers | |
| Stringless Beans | |
| Boiled potatoes | |
| Lettuce Salad | |
| Compote of Cherries | |
| Compote of Peaches | |
| Pudding, Franklin, Chadeau | |
| Coupe Archiduc | |
| French vanilla ice cream | |
| Almond Backs | |
| Young American cheese | |
| Camembert | |
| Swiss | |
| Fruit in Season | |
| Demi Tasse | |
| Chicory Salad | |
| Sliced Tomato Salad | |
| Fermiere potatoes | |
| Straw potatoes | |
| Mashed potatoes | |
| fried Sweet Potatoes | |
| Chateau Potatoes | |
| STRAWBERRY ICE CREAM |