July 13, 1921
On this menu 49 dishes
Raspberries in Cream
Bananas
Apples
Stewed prunes
Marmalade
Puffed Wheat
Cream of Wheat
Oatmeal Porridge
Corn Flakes
Grape Nuts
Post Toasties
Shredded Wheat
Force
Broiled Lake Ontario Whitefish
Broiled Kippers
Fried Codfish Steaks Tartar Sauce
Broiled Pork Tenderloins
Calf's Liver & Bacon
Breakfast Bacon
Mutton Kidney Saute
Lamb Chops
Queens Sausages
Sugar Cured Ham
Corned Beef Hash
Veal Cutlets breaded Tomato Sauce
Eggs, boiled
Eggs, fried
Eggs, Scrambled
Eggs, shirred
Eggs, poached
Omelette, plain
Omelette, parsley
Omelette, ham
Omelette, Green Peppers
Omelette, jelly
Omelette, cheese
Potatoes, French fried
Potatoes, Hashed Brown
Potatoes, stewed in cream
Potatoes, lyonnaise
Assorted Rolls
Toast, Buttered
Corn muffins
Toast, Milk
Toast, Dry
ENGLISH BREAKFAST TEA
GREEN TEA
Coffee
Cocoa