The Commodore
Pages
Dishes
| Cape Cods | |
| Potage Ambassadore | |
| Celery | |
| Salted Nuts | |
| Olives | |
| Filet of Lemon Sole Duglere | |
| Bouchee of Sweet Bread a la Reine | |
| Roast Saddle of Lamb a la Menthe, Peas au Beurre, Potatoe Lorette | |
| Heart of Lettuce Russian Dressing | |
| Biscuit Myrtle | |
| Mignardises | |
| Cafe noir |