R.M.S. "Aquitania"""
Pages
Dishes
| Lobster salad | |
| Soused Salmon. | |
| BORDEAUX SARDINES | |
| Filleted Anchovies | |
| Bismarck herrings | |
| Olives, Plain & Farcie | |
| Smoked Ham | |
| Ravier Charcutiere | |
| Lyon sausages | |
| Liver Sausages | |
| Salami Sausages | |
| Salad Americaine | |
| Tyrolean Salad | |
| Windsor salad | |
| Chicken broth | |
| Pea Soup | |
| Grilled Sea Bass--Grenobloise | |
| Fillets of Kippered Herrings on Toast - to order | |
| Consomme Paysanne | |
| Plain Omelette to order (10 minutes) | |
| Omelette Espagnole to order (10 minutes) | |
| Bordeaux Pigeons and Bacon -- Straw Potatoes | |
| Eggs Stanley -- to order (10 minutes) | |
| Eggs Bercy -- to order (10 minutes) | |
| Eggs various -- to order (10 minutes) | |
| Spaghetti -- Napolitaine | |
| (Special) Curried Eggs and Rice | |
| Calf's Head -- Vinaigrette | |
| Roast Shoulder of Lamb -- Mint Sauce | |
| Corned Brisket of Beef and Dumplings | |
| Jerusalem Artichokes | |
| Rice | |
| Braised Leeks | |
| Baked Jacket Potatoes | |
| Mashed potatoes | |
| Entrecote Steaks -- Garni | |
| Cold Pressed Beef | |
| Cold Virginia Ham | |
| Cold Oxford Brawn | |
| Cold roast beef | |
| Cold Roast Lamb | |
| Cold Cumberland Ham | |
| Cold Derby Round of Beef | |
| Cold Partridge | |
| Cold turkey | |
| Cold Boar's head | |
| Cold Ox Tongue | |
| Cold galantine of veal | |
| Cold Capon | |
| Cold Raised Pie | |
| Lettuce | |
| Beetroot and Portugal Onions | |
| Tomatoes | |
| FRENCH DRESSING | |
| rice pudding | |
| Compote of Apricots and Custard | |
| FANCY PASTRY | |
| French Ice Cream and Wafers | |
| Apples | |
| Carton Dates | |
| Oranges | |
| Figs | |
| Bananas | |
| Assorted Nuts | |
| Tea | |
| Coffee | |
| Russian Dressing | |
| Cheshire Cheese | |
| Wiltshire Cheese | |
| ROQUEFORT CHEESE | |
| Gorgonzola Cheese | |
| Stilton Cheese | |
| Cheddar Cheese | |
| Gruyere Cheese | |
| St. Ivel Cheese | |
| Brie cheese | |
| Sweitzer Cheese |