Hotel Astor
Pages
Dishes
| SUPREME OF GRAPEFRUIT GRENADINE | |
| Petite Marmite Henri IV | |
| Celery | |
| Olives | |
| Salted Nuts | |
| terrapine a la Maryland | |
| Sweetbreads Braise Micado | |
| South American Partridge en Casserole Polonaise | |
| Fresh Pear Glace Richelieu | |
| Moka | |
| CIGARETTES, NATURAL ROUNDS | |
| Toasted Bread | |
| Japanese Crown au Veloute | |
| Perles des Bermuda | |
| Coeur d'Endive Clementine | |
| Gourmandises |





