Hotel Astor
Pages
Dishes
| Seafood Cocktail | |
| Beef and Vegetable Soup Henry IV | |
| Celery | |
| Olives | |
| Salted Nuts | |
| Boiled Chicken Halibut, Mousseline Sauce | |
| Sweetbreads Baked in Pie Crust | |
| Breast of Guinea Hen | |
| Frozen Pudding | |
| Small Cakes | |
| Coffee | |
| Briarcliff Spring Water | |
| Cigarettes | |
| Bermuda potatoes | |
| GREEN PEAS | |
| CURRENT JELLY | |
| Salad My Lady |