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Hotel Manhattan

Date
1920-06-13
Restaurant
Hotel Manhattan
Physical description
28x17.5cm
Currency
Dollars

Pages

  1. Page 1

Dishes

PICKWICK INN CHOCOLATES, PER POUND$1.75
Cherrystone Clams$0.45
Little Neck clams$0.40
Cocktail Sauce, Extra$0.10
Clam cocktail, Manhattan$0.50
CRESSONIERE WITH VERMICELLI$0.45
Chicken broth$0.45
Puree of tomatoes soup$0.40
Chicken gumbo$0.50
Mongole soup$0.45
Consomme$0.40
Puree of split peas soup$0.40
Assorted Hors D'oeuvres$0.90
Crab Flake, Ravigote$0.90
Mackerel in Wine$1.00
Smoked Salmon$0.75
Celery$0.45
Olives$0.35
SALTED ALMONDS$0.40
Radishes$0.30
Scallions$0.40
Poached Eggs, Chatelaine$0.50
Tomato Omelette$0.80
Broiled kingfish, lobster butter$0.90
Soft Shell Crab$0.60
Escalope of halibut, Bercy$0.90
Sea bass saute, Meuniere$0.90
Baked lobster, Thermidor (half)$1.35
Fried julienne of sole, remoulade sauce$0.85
Broiled Lobster
Lamb chops breaded, Havanaise$0.95
Veal Saute, Marengo$0.90
Turkey hash with peppers, poached egg$1.40
Grilled ham steak with creamed spinach$1.10
Loin lamb chop with sausage and potatoes$1.10
Baked Pork and Beans$0.85
Slice of filet of beef saute, Manhattan$2.25
Prime ribs of beef$1.10
Lamb, mint sauce$1.25
Spring chicken$1.65 – $3.25
Spring lamb chop (1)$0.65
Sirloin Steak (p. p.)$1.75
Guinea chicken$2.00 – $3.75
Fresh milk-fed chicken$2.50
Minute Steak$1.35
Spring lamb steak$1.50
Tenderloin steak (p. p.)$2.00
Cold Egg, Argenteuil$0.50
Cold salmon, remoulade sauce$1.00
Cold Lobster$2.75
Galantine of capon with truffles$1.25
Cold roast beef$1.10
Cold Cincinnati ham, vegetable salad$1.00
Cold Virginia Ham$1.00
Cold Lamb$1.10
Cold Ham$0.75
Assorted Cold Cuts$1.35
Cold tongue$0.80
Artichokes$0.65
New string beans$0.75
Fresh asparagus$0.90
Cauliflower$0.75
Broiled Fresh Mushrooms$1.25
California Asparagus$0.70
Lima beans$0.60
Spinach with egg$0.55
New peas$0.75
Boiled onions in cream$0.50
Stuffed Tomato$0.45
String Beans$0.60
Fried Egg Plant$0.40
New beets$0.45
Macaroni au gratin$0.50
Spaghetti au Gratin$0.50
boiled new potatoes$0.40
Mashed potatoes$0.30
Baked Potatoes$0.30
Potatoes hashed in cream au gratin$0.35
Potatoes Saute$0.30
Fried Potatoes$0.35
Grilled potatoes$0.35
Southern style potatoes$0.50
Salad Italienne$0.65
Fruit salad$0.75
Chiffonade Salad$0.65
Shrimp Salad$1.40
Crab flake salad$1.40
Lobster salad
Romaine Salad$0.45
Hothouse cucumbers Salad$0.50
Lettuce Salad$0.45
Chicken salad$1.50
Fresh Vegetable Salad$0.75
Slice onions salad$0.40
Watercress Salad$0.45
Celery Salad$0.60
Alligator Pear Salad$0.85
Hothouse tomato salad$0.50
Lettuce and Tomato Salad$0.60
Signora salad$0.80
Peach a la Conde, apricot sauce$0.35
Vanilla Custard Pie$0.30
rice pudding$0.30
Chocolate Eclairs$0.20
Coffee Eclairs$0.20
Vanilla Eclairs$0.20
Old-fashioned strawberry short cake$0.75
Apple Sauce$0.30
Green Apple Pie$0.30
Pear pie$0.30
Assorted cakes$0.35
Lemon mousse$0.35
Stewed rhubarb$0.40
French Pastry$0.25
Pumpkin Pie$0.30
Melon and ice cream$0.90
Deep-dish apple pie$0.40
Floating heart, Bar-le-Duc$0.60
Vanilla ice cream$0.45
Chocolate Ice Cream$0.45
Coffee Ice Cream$0.45
Pistache ice cream$0.45
fresh strawberry ice cream$0.50
Coupe Favorite$0.70
Coupe St. Jacques$0.65
Orange Water Ice$0.40
Lemon water ice$0.40
Raspberry Water Ice$0.40
Biscuit Tortoni$0.60
Neapolitan ice cream$0.60
Tutti-frutti ice cream$0.60
Nesselrode Pudding$0.60
Peach Melba$0.80
Watermelon$0.50
Melba Peach$0.50
Baked Apple and Cream$0.40
Grape fruit$0.40
Supreme of Melon$1.00
Apple$0.20
Cantaloupe$0.60
Strawberries and Cream$0.75
Fruit Cocktail$0.75
Supreme of grape fruit$0.85
Orange$0.25
Neufchatel cheese$0.35
Vatel Cheese$0.40
Imported Gruyere Cheese$0.40
Swiss cheese$0.40
Cream Cheese$0.35
CAMEMBERT CHEESE$0.40
ROQUEFORT CHEESE$0.60
Brie cheese$0.40
Edam Cheese$0.40
Port du Salut cheese$0.40
Imported white Bar-le-Duc$0.60
Individual red Bar-le-Duc$0.40
Gorgonzola Cheese$0.60
AMERICAN CHEESE$0.30
Coffee, per person$0.25
Tea, per person$0.25
Coffee, per person with cream$0.35
Tea, per person with cream$0.35
Demi-tasse$0.20
Apollinaris Water$0.25 – $0.70
Johannis-Lithia Water
Bread and butter, per person$0.15
Rolls and butter, per person$0.15

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.