Old Colony Club, Inc.
Pages
Dishes
| Cape Cod Oysters | $0.45 |
| Clam cocktail, Manhattan | $0.45 |
| Cherrystones clams | $0.40 |
| Cocktail Sauce, Extra | $0.10 |
| Cream of Asparagus Soup | $0.45 |
| Chicken broth | $0.40 |
| St. Germain soup | $0.40 |
| Consomme | $0.40 |
| Puree of split peas soup | $0.40 |
| Puree of tomatoes soup | $0.40 |
| Chicken okra soup | $0.50 |
| Small marmite, Parisienne | $0.60 |
| Green turtle soup a l'Oloroso | $0.75 |
| Radishes | $0.25 |
| Olives | $0.30 |
| Scallions | $0.35 |
| Assorted Hors D'oeuvres | $0.75 |
| Celery | $0.35 |
| Smoked Salmon | $0.60 |
| Stuffed celery | $0.65 |
| SALTED ALMONDS | $0.35 |
| Crab Flake, Ravigote | $0.70 |
| Mackerel in Wine | $0.90 |
| BROILED SEA BASS, MAITRE D'HOTEL | $0.80 |
| Escalope of halibut, Dieppoise | $0.90 |
| Shad | $0.90 |
| Soft Shell Crab | |
| Shad roe | $1.50 |
| Pompano saute, Cecilia | $1.00 |
| Cassolette of crab flake, Duchesse | $1.25 |
| Fresh mackerel, Italienne | $0.90 |
| Brook Trout | $0.90 |
| Broiled Lobster | |
| Loin of Canada mutton en casserole, Paysanne | $1.25 |
| Grilled sweetbread, Bonnefoy | $1.50 |
| Timbale of pullet, Imperiale | $0.90 |
| filet of beef, Stanley | $2.25 |
| Loin lamb chop with kidney and potatoes | $1.10 |
| Noisette of spring lamb, Rachel | $1.35 |
| CALF'S HEAD, TURTLE STYLE | $0.95 |
| Breast of Guinea hen under glass, Ideal | $2.60 |
| Turkey, Cranberry Sauce | $1.45 |
| BLUE POINTS | $0.40 |
| Little Neck clams | $0.35 |
| spring lamb, mint sauce | $1.25 |
| Prime ribs of beef | $1.10 |
| Guinea chicken | $2.00 – $3.75 |
| Sirloin Steak | $1.75 |
| Lamb Chop | $0.65 |
| Chicken | $1.65 – $3.25 |
| Minute Steak | $1.35 |
| Fresh milk-fed chicken | $2.50 |
| Spring lamb steak | $1.75 |
| Baby Lamb | |
| Tenderloin Steak | $2.00 |
| Spring Lamb Chop | $0.90 |
| Cold Phila. chicken au cresson | $1.50 – $2.75 |
| Cold Virginia Ham | $0.85 |
| Cold Lamb | $1.00 |
| Cold tongue | $0.75 |
| Cold Cincinnati ham, vegetable salad | $1.00 |
| Assorted Cold Cuts | $1.10 |
| Galantine of capon with truffles | $1.25 |
| Cold Ham | $0.70 |
| Cold Lobster | |
| Cold roast beef | $1.00 |
| Artichoke | $0.65 |
| Broiled Fresh Mushrooms | $1.15 |
| Lima beans | $0.55 |
| Fresh asparagus | $1.00 |
| New peas | $0.70 |
| Cauliflower | $0.70 |
| Macaroni au gratin | $0.50 |
| String Beans | $0.55 |
| Stuffed Tomato | $0.40 |
| Mashed potatoes | $0.30 |
| New beets | $0.40 |
| California Asparagus | $0.65 |
| Braised celery with marrow | $0.50 |
| Spinach with egg | $0.55 |
| Fried Egg Plant | $0.40 |
| Onions in cream | $0.40 |
| Boiled potatoes | $0.25 |
| Hashed Potatoes in Cream | $0.30 |
| Sweet Potatoes - Fried | $0.30 |
| Grilled sweet potatoes | $0.30 |
| Baked Potato | $0.25 |
| Saute Potatoes | $0.25 |
| Potatoes Lyonnaise | $0.30 |
| Southern Style Sweet Potatoes | $0.40 |
| Alligator Pear Salad | $0.85 |
| Romaine Salad | $0.40 |
| Sliced onions salad | $0.40 |
| Fruit salad | $0.70 |
| Chiffonade Salad | $0.65 |
| Chicken salad | $1.50 |
| Shrimp Salad | $1.25 |
| Manhattan salad | $0.60 |
| Hothouse cucumbers Salad | $0.40 |
| Crab flake salad | $1.40 |
| Watercress Salad | $0.40 |
| Endive Salad | $0.60 |
| Lettuce and Tomato Salad | $0.55 |
| Lobster salad | |
| Signora salad | $0.75 |
| Fresh Vegetable Salad | $0.75 |
| Lettuce Salad | $0.40 |
| Vermicelli pudding, strawberry sauce | $0.35 |
| lemon meringue pie | $0.25 |
| rice pudding | $0.25 |
| Apple Sauce | $0.30 |
| Chocolate eclair | $0.15 |
| Stewed fresh rhubarb | $0.50 |
| Pumpkin Pie | $0.25 |
| Assorted cakes | $0.30 |
| Chocolate profiterole | $0.35 |
| Cherry Pie | $0.25 |
| Stewed Fresh Pear | $0.40 |
| French Pastry | $0.15 |
| Deep-dish apple pie | $0.40 |
| Pickwick Inn chocolates | $1.75 |
| Green Apple Pie | $0.25 |
| Old-fashioned strawberry short cake | $0.70 |
| Bombe formosa | $0.55 |
| Vanilla ice cream | $0.40 |
| fresh strawberry ice cream | $0.50 |
| Biscuit Tortoni | $0.50 |
| Peach Melba | $0.65 |
| Orange Water Ice | $0.35 |
| Coupe St. Jacques | $0.65 |
| Coupe Petit Duc | $0.65 |
| Fruit Cocktail | $0.75 |
| Strawberries and Cream | $0.75 |
| Baked Apple and Cream | $0.35 |
| Supreme of grape fruit | $0.75 |
| Bartlett Pear | $0.25 |
| Grape fruit | $0.35 |
| Apple | $0.20 |
| Orange | $0.25 |
| Imported white Bar-le-Duc | $0.60 |
| Edam Cheese | $0.35 |
| Brie cheese | $0.35 |
| Neufchatel cheese | $0.30 |
| Cream Cheese | $0.30 |
| Swiss cheese | $0.35 |
| AMERICAN CHEESE | $0.30 |
| Petit Gervais cheese | $0.25 |
| CAMEMBERT CHEESE | $0.35 |
| Vatel Cheese | $0.35 |
| Port du Salut cheese | $0.40 |
| Individual red Bar-le-Duc | $0.40 |
| ROQUEFORT CHEESE | $0.55 |
| Gorgonzola Cheese | $0.60 |
| Demi-tasse | $0.15 |
| Apollinaris Water | $0.25 – $0.70 |
| Bread and Butter | $0.10 |
| Spaghetti au Gratin | $0.50 |
| Coffee eclair | $0.15 |
| Vanilla eclair | $0.15 |
| Chocolate Ice Cream | $0.40 |
| Coffee Ice Cream | $0.40 |
| Lemon water ice | $0.35 |
| Raspberry Water Ice | $0.35 |
| Neapolitan ice cream | $0.50 |
| Tutti-frutti ice cream | $0.50 |
| Nesselrode Pudding | $0.50 |
| Johannis-Lithia Water | |
| Rolls and butter | $0.10 |
| Potatoes au Gratin | $0.30 |