Hotel Astor
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Dishes
| Coupe of Fruit Favorite | |
| Petite Marmite Bourgeoise | |
| Celery | |
| Salted Nuts | |
| Olives | |
| Filet of Boston Sole Florentine | |
| Roast Filet of Beef Chasseur, Potatoes Rissolees, Asparagus Tips Polonaise | |
| Parfait of Long Island Duckling Strassbourgeoise, Endive and Beet Salad | |
| Buche Glace Astor | |
| Petits fours | |
| Friandises | |
| Moka | |
| Cigars | |
| Cigarettes |