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R.M.S. Berengaria

Date
1926-11-22
Restaurant
R.M.S. Berengaria
Physical description
23.5x16cm folded; 23.5x32cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Oysters on the half shell
Grapefruit Cocktail
Consomme National
FILET OF SOLE MEUNIERE
Braised Tenderloin of Beef Diplomat
Roast Pheasant Rossini
Salad
Souffle Pudding
Peaches Cardinal
Friandises
Dessert
Coffee
Canada Dry
White Rock
Poland Water
Cigars
Cigarettes
Saratoga Chips

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.