The Menu Museum
DecadesRestaurantsDishesRandom menu

National Republican Club

Date
1928-01-12
Restaurant
National Republican Club
Physical description
23x15cm folded; 23x30cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5

Dishes

Hors d'Oeuvres
Celery
Olives
Salted Nuts
Clear Green Turtle, Republic
Sea Food, Newburg
Larded Sweetbread, Cardinal
Broiled Breast of Guinea, Virginia
Nesselrode Pudding
Demi-tasse
Apollinaris
Corona Corona
Vega del Rey
N. R. C. Cigarettes
New peas
Parisienne Potatoes
Hearts of Endive

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.