Hotel Astor
Pages
Dishes
| Tomato Volga | |
| Clear Green Turtle Key West | |
| Celery | |
| Jumbo Mixed Olives | |
| SALTED ALMONDS | |
| Mousse of Sole with Sea Food a l'Astor | |
| Broiled Sirloin Steak Bouquetiere | |
| Chiffonade Salade, Russian Dressing | |
| Pave Glace Suprise | |
| Petits fours | |
| Friandises | |
| Moka | |
| Paillettes Au Paprika | |
| Vegetables assortis | |
| Potatoes | |
| Broiled Mushrooms |






