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Hotel Pennsylvania

Date
1931-10-17
Restaurant
Hotel Pennsylvania
Physical description
31.5x23.5cm folded; 31.5x47cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13
  14. Page 14
  15. Page 15
  16. Page 16
  17. Page 17

Dishes

Buffet Russe Aperitif
Supreme de Fruits frais Rafraichis
Potage a l'alsaienne
Celeri
Olives
Filet de Sole Waleska
Pigeon desosse au foie de strasbourg
Salade selestat
Bombe Glacee Harmannswillerkopf
Gateau anniversaire delice
Demi Tasse
Cigares
Cigarettes
Fruits de vendanges

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.