S.S. President Johnson
Pages
Dishes
| Crab cocktail | |
| Queen olives | |
| Mixed Pickles | |
| Celery en Branche | |
| Cream of barley | |
| Consomme of Vollaille | |
| Broiled Halibut, anchovy sauce | |
| Broiled Spring Chicken American | |
| Saute of Sweetbreads, Mushroom Sauce | |
| Pineapple Fritters, Butterscotch Sauce | |
| Roast Sirloin of Beef Watercress | |
| Cauliflower Saute au Beurre | |
| Wax Beans | |
| Mashed potatoes | |
| Chiffonade Salad | |
| Steamed Raisin Pudding, Sweet Sauce | |
| Apple Pie | |
| NEW YORK ICE CREAM | |
| ASSORTED CAKE | |
| Gorgonzola Cheese | |
| AMERICAN CHEESE | |
| Edam Cheese | |
| Swiss cheese | |
| Toasted Crackers with Cheese | |
| Fresh Fruit in Season | |
| A D Mints | |
| Cafe noir |