The Commodore Hotel
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Dishes
| Stuffed crab, ravigotte | $0.70 |
| Soft Shell crabs, Tartar sauce | $0.80 |
| Creamed crab flake, Newburgh, rice pilaw | $0.65 |
| Smothered half squab chicken, mushroom sauce, new peas | $0.80 |
| Chicken salad with asparagus tips, chutney dressing | $0.75 |
| Assorted cold cuts, Commodore | $0.65 |
| Assorted cold cuts, Commodore | $0.75 |
| Creamed crab flake, Newburgh | $0.75 |
| Washington Boston cream pie | $0.25 |
| Cup Custard | $0.15 |
| Cup custard au caramel | $0.20 |
| COCOANUT CUSTARD PIE | $0.20 |
| COCOANUT CUSTARD PIE | |
| Chopped clam, scallop and celery stew | $0.60 |
| Swiss cheese sandwich | $0.25 |
| Clam Stew | $0.45 |
| Clam Stew, Half and Half | $0.55 |
| Clam Stew with Cream | $0.65 |
| Pan-roast of Fire Island clams with bacon on toast | $0.60 |
| Shrimps Cocktail | $0.35 |
| Cocktail Sauce | $0.05 |
| crab meat cocktail | $0.40 |
| Clams, Casino | $0.60 |
| Cherrystones | $0.25 |
| Littlenecks | $0.25 |
| Spaghetti, milanaise | $0.35 |
| Roast prime rib of beef with boiled potato | $0.85 |
| Boiled Sweet Potato | $0.20 |
| Lobster salad | $1.40 |
| Chicken salad (dark meat) | $1.05 |
| Escarole Salad | $0.20 |
| Chicory Salad | $0.20 |
| Lettuce Salad | $0.20 |
| Romaine Salad | $0.20 |
| Endive Salad | $0.30 |
| Dandelion Salad | $0.25 |
| Fetticus and beets salad | $0.25 |
| Valencia Salad | $0.30 |
| Cooked Fresh Vegetable Salad | $0.60 |
| Fruit salad | $0.45 |
| Lettuce and Tomato Salad | $0.30 |
| AMERICAN CHEESE | $0.10 |
| Stewed rhubarb | $0.20 |
| Assorted stewed Fruit | $0.35 |
| Philadelphia vanilla ice cream | $0.25 |
| Omelette with stewed veal kidney | $0.75 |
| Frankfurters and Potato Salad | $0.75 |
| Broiled pork chop, pickle sauce | $0.75 |
| Fresh vegetable luncheon, Deerfoot sausage | $0.75 |
| Asparagus tips au gratin | |
| Carrots vichy | |
| O'Brien Potato | |
| Potato Cake | |
| Fresh Strawberry pudding | |
| Raspberry sherbet | |
| New England Apple | |
| Cheese and Crackers | |
| Assorted Rolls | |
| MELBA TOAST | |
| Tea | |
| Coffee | |
| Milk | |
| BASY BREAD (Reducing) with butter | $0.20 |
| Deerfoot sausage | |
| Jellied Madrilene | $0.20 |
| Petite marmite | $0.25 |
| Olives | $0.15 |
| Salmon, Mayonaise sauce, cucumber Vernon | $0.80 |
| BROILED SEA BASS, MAITRE D'HOTEL | $0.75 |
| Brook trout, Belle Meuniere | $0.85 |
| Shad and roe, maitre d'hotel | $0.75 |
| Poached egg, Sans Gene | $0.35 |
| Omelette with veal kidney | $0.55 |
| Scrambled eggs, Robinson | $0.45 |
| Broiled bluefish, Hoteliere, potato cake | $0.70 |
| Split peas Soup | $0.20 |
| Beef consomme | $0.20 |
| Chicken consomme | $0.20 |
| Chicken Mulligatawny | $0.25 |
| Slice of beef, shallots sauce, O'Brien potatoes | $0.70 |
| Cream of lettuce soup, Bostonienne | $0.25 |
| Consomme Bellvue | $0.25 |
| Chicken Mulligatawny | |
| Jellied Beef Broth | |
| Cherry Blossom | $0.10 |
| Clam juice | $0.10 |
| Sauerkraut Juice | $0.10 |
| BEER | $0.10 |
| Moderne Salad | $0.30 |
| Golfer salad | $0.35 |
| Ellen salad | $0.30 |
| Stewed Pear | $0.20 |
| Stewed Apples | $0.20 |
| Cream Cheese | $0.20 |
| CAMEMBERT CHEESE | $0.20 |
| Imported Swiss cheese | $0.25 |
| Liederkranz Cheese | $0.20 |
| Imported Primula cheese | $0.20 |
| Brie cheese | $0.25 |
| Mashed Potato | $0.15 |
| Fried Potatoes | $0.15 |
| Boiled potatoes | $0.15 |
| Baked Potato | $0.20 |
| French ice cream, any flavor | $0.35 |
| Frosted Chocolate | $0.25 |
| Frosted Coffee | $0.25 |
| Raspberry Water Ice | $0.25 |
| PINEAPPLE WATER ICE | $0.25 |
| Orange Water Ice | $0.25 |
| Lemon water ice | $0.25 |
| Fried egg sandwich | $0.25 |
| Lettuce and Egg Sandwich | $0.30 |
| Club sandwich | $0.70 |
| Chicken Sandwich | $0.45 |
| Tongue Sandwich | $0.25 |
| Ham Sandwich | $0.25 |
| rice pudding | $0.15 |
| Chocolate eclair Surprise | $0.25 |
| Green Apple Pie | $0.20 |
| GREEN APPLE PIE A la Mode | $0.30 |
| Fresh Apple Cake | $0.15 |
| Fresh Strawberry pudding | $0.20 |
| Old-fashion strawberry short cake | $0.30 |
| Bread Pudding | $0.15 |
| French Pastry | $0.15 |
| Danish Pastry | $0.15 |
| Bread and Butter | $0.10 |
| Coffee | $0.10 – $0.15 |
| Tea | $0.10 – $0.15 |
| Chocolate | $0.10 |
| Cocoa | $0.10 |
| Milk | $0.10 – $0.20 |
| Half and Half | $0.25 |
| Buttermilk | $0.10 |
| New asparagus, Milanaise | $0.35 – $0.60 |
| Fresh tomato a la Bocque | $0.25 – $0.35 |
| Carrots vichy | $0.20 – $0.30 |
| New Peas Au Beurre | $0.25 – $0.35 |
| New String Beans au Beurre | $0.25 – $0.35 |
| Turkey | $0.80 |
| spring lamb, mint sauce | $0.80 |
| Head cheese and potato salad | $0.65 |
| Galantine of capon with Andalousian salad | $1.05 |
| Beef a la mode in jelly with sliced tomato, dill pickles | $0.70 |
| Fresh Spinach, Menagere | $0.20 – $0.30 |
| Fresh strawberries and cream | $0.35 |
| Cantaloupe (Half) | $0.30 |
| Grapefruit (Half) | $0.20 |
| New England Apple | $0.10 |
| Delicious Apple | $0.10 |
| Orange | $0.10 |
| Frankfurter and potato salad | $0.50 |
| Fresh vegetable luncheon with Deerfoot sausages | $0.60 |
| Loin of lamb chop mixed grill | $0.75 |
| Broiled pork chop, pickle sauce, Mousseline potatoes | $0.60 |
| Celery | $0.15 |