The Ambassador
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Dishes
| Omelette Grand Mere | $0.75 |
| Shirred Eggs "Tout Paris" | $0.65 |
| Cold Poached Egg in Jelly a l'Estragon (1) | $0.50 |
| Chicken Livers and Fresh Mushrooms au Madere | $1.00 |
| Calf's Brains au Beurre Noir, Spinach Leaves | $1.00 |
| Browned Roast Beef Flakes Americaine, Glazed Pineapple | $0.85 |
| Minced Filet of Beef, Strogonoff, Nouilles au Beurre | $1.00 |
| Broiled Club Lamb Chop with Kidney, Bacon, Mushrooms, Potatoes Allumette | $0.90 |
| Scalloped Capon Hongroise, Bordure of Rice Pilaff | $1.25 |
| Coupe of Fresh Fruit Supreme | |
| Tomato Juice Cocktail | |
| Little Neck clams | |
| Potage Champenoise | |
| Consomme Printanier Royal | |
| Broiled Fresh Mackerel, Mustard Butter, Potato Julienne | |
| Crabflakes au Gratin, Florentine | |
| Omelette Grand Mere | |
| Shirred Eggs Tout Paris | |
| Chicken Livers and Fresh Mushrooms au Madere | |
| Calf's Brains au Beurre Noir with Spinach | |
| Browned Roast Beef Hash Americaine, Poached Egg | |
| Minced Filet of Beef, Strogonoff, Noodles au Beurre | |
| Broiled Club Lamb Chop with Kidney, Bacon, Potatoes | |
| Creamed Florida Carrots | |
| Potatoes Allumette | |
| Lettuce and Beet Salad | |
| Farina Pudding with Dates | |
| Prime ribs of beef | $1.00 |
| Prime Ribs of Beef with Baked Potato | $1.10 |
| Vegetable Lunch | $0.90 |
| Vegetable Lunch with Poached Egg | $1.00 |
| Calf's brains au beurre noir | $0.90 |
| Soft Shell Crabs, Broiled (3) | $1.10 |
| Soft Shell Crabs, Fried (3) | $1.10 |
| Potage Champenoise | $0.30 |
| CLAM BROTH | $0.40 |
| Soup, Cream of Tomato | $0.40 |
| Consomme Printanier Royal | $0.30 |
| Soup, Germiny | $0.45 |
| Soup, Onion au Gratin | $0.40 |
| Broth, Beef | $0.30 |
| Broth, Chicken | $0.35 |
| Broth, Okra | $0.35 |
| Broth, Armenonville | $0.40 |
| Broiled Fresh Mackerel, Mustard Butter, Potatoes Julienne | $0.85 |
| Broiled Bluefish Mirabeau | $1.00 |
| Supreme of English Sole Menagere | $1.25 |
| Boneless Shad and Roe | $1.25 |
| Broiled Baby Lobster | $1.40 |
| Crab Flakes au Gratin Florentine | $0.90 |
| Fried Filets of Sole Tartare | $0.85 |
| Brook Trout Veronique | $1.00 |
| Shad Roe Glaced Ambassador | $1.25 |
| Snails Bourguignonne | $0.90 |
| Little Necks | $0.40 |
| Cherrystones | $0.45 |
| Cocktail Sauce | $0.10 |
| Mignonnette Sauce | $0.10 |
| Clam Juice Cocktail | $0.40 |
| Tomato Juice Cocktail | $0.30 |
| Fresh Shrimp Cocktail | $0.75 |
| Crabflake Cocktail | $0.75 |
| Sauerkraut Juice Cocktail | $0.30 |
| Lobster Cocktail | $1.00 |
| Green olives | $0.30 |
| Smoked Salmon | $0.75 |
| Ambassador Appetizers | $1.00 |
| Orange Supreme | $0.60 |
| Grapefruit Supreme | $0.60 |
| Half Grapefruit | $0.40 |
| anchovy canape | $0.65 |
| Fruit Supreme | $0.60 |
| Ripe Olives | $0.35 |
| Assorted Hors D'oeuvres | $0.85 |
| Assorted Hors d'Oeuvres (If Taken as a Course) | $1.25 |
| Heart of Celery | $0.35 |
| Stuffed celery | $0.55 |
| Herring a l'Allemande | $0.50 |
| Westphalían Ham | $0.80 |
| Beluga Caviar | $2.25 |
| Grapefruit Supreme Ambassador | $0.75 |
| Honey Dew Melon | $0.60 |
| Escalope of Veal Viennoise | $1.10 |
| Brochette of Chicken Livers Vert Pre | $0.90 |
| Vol au Vent of Chicken Reine | $1.00 |
| Medaillon of Lamb Combination | $1.00 |
| Sirloin of Beef Minute Chez Nous | $1.60 |
| Hot House Spring Chicken (half) | $1.25 |
| Lamb Chop (1) | $0.65 |
| Lamb Chop (2) | $1.25 |
| Sirloin Steak | $1.60 |
| Mixed Grill | $1.25 |
| Fresh Killed Milkfed Chicken (1/2) | $1.50 |
| Crabflakes Ravigote | $0.75 |
| Crabflakes Salad | $0.90 |
| Hot House Squab Chicken | $1.50 |
| Filet Mignon | $1.60 |
| Jumbo Squab | $1.50 |
| Lobster Chatillon (1/2) | $1.35 |
| Fresh Shrimps Figaro | $0.90 |
| Roast beef | $1.00 |
| Galantine of Capon | $1.10 |
| Pate of Goose Liver | $1.50 |
| Virginia Ham | $1.00 |
| Lobster salad | $1.60 |
| Lamb, Mint Jelly | $1.00 |
| Assorted Cold Cuts | $1.25 |
| Sliced Ham or Tongue | $0.90 |
| Supreme Jeannette | $1.50 |
| Assorted Cold Cuts with Chicken | $1.50 |
| Chicken salad mayonnaise | $1.40 |
| Chicken Salad, Mayonaisse white meat only | $1.60 |
| Green Corn on Cob | $0.35 |
| Green California Asparagus | $0.80 |
| GREEN PEAS | $0.50 |
| Egg Plant au Gratin | $0.40 |
| Cauliflower | $0.55 |
| Endive Flamande | $0.60 |
| Spagetti Caruso | $1.00 |
| String Beans | $0.50 |
| Succotash | $0.60 |
| Broccoli | $0.65 |
| Fresh Noodles Polonaise | $0.45 |
| Lima beans | $0.50 |
| Stuffed Tomato | $0.40 |
| Artichoke | $0.60 |
| Plain spinach | $0.40 |
| Creamed Spinach | $0.50 |
| Beets | $0.40 |
| Celery with marrow | $0.55 |
| Mushrooms on toast | $0.80 |
| Preserved French Peas | $0.50 |
| Preserved French Peas a l'Etuvee | $0.60 |
| Preserved French Peas Rodel | $0.60 |
| Spaghetti Bolognaise | $0.75 |
| Spaghetti au Beurre | $0.40 |
| Macaroni au beurre | $0.40 |
| Spaghetti au Gratin | $0.50 |
| Macaroni au gratin | $0.50 |
| Wild Rice | $0.45 |
| Apricot Custard Pie | |
| Cornet Chantilly | |
| Assorted Stewed Fruits | |
| Ice cream | |
| Water ice | |
| Cheese, Eearly American | |
| Cream Cheese, Currant Jelly | |
| Apple | |
| Pear | |
| Sliced Fresh Pineapple | |
| Tea | |
| Coffee | |
| Milk | |
| Potatoes, boiled | $0.25 |
| Potatoes, Hashed in cream | $0.35 |
| Potatoes, lyonnaise | |
| Potatoes, lyonnaise | $0.35 |
| Potatoes, Baked Idaho | $0.30 |
| Potatoes, French fried | $0.30 |
| Potatoes, mashed | $0.35 |
| Potatoes, julienne | $0.30 |
| Potatoes, au gratin | $0.40 |
| Potatoes, Hash Browned | $0.35 |
| Potatoes, Souffle | $0.50 |
| Sweet Potatoes, Fried | $0.30 |
| Sweet Potatoes, Grilled | $0.35 |
| Sweet Potatoes, Candied | $0.40 |
| Sweet Potatoes, Cubaine | $0.50 |
| Heart of Lettuce | $0.40 |
| Chef's Special | $0.50 |
| Mixed Green a la Francaise | $0.45 |
| Dandelion | $0.40 |
| Romaine | $0.40 |
| Chicory | $0.40 |
| Escarole or Water Cress | $0.40 |
| Lettuce and Tomato | $0.50 |
| Chiffonnade | $0.60 |
| Tomato | $0.45 |
| Endive | $0.45 |
| Ambassador | $0.60 |
| Combination | $0.55 |
| Fruit | $0.65 |
| Alligator Pear (1/2) | $0.65 |
| Stuffed Pear Brillat-Savarin | $0.75 |
| Strawberry short cake | $0.40 |
| Farina Pudding with Dates | $0.35 |
| Cornet Chantilly | $0.25 |
| Apricot Custard Pie | $0.30 |
| Fresh Pear Tart | $0.30 |
| French Pancakes Nicoise | $0.75 |
| Green Apple Pie | $0.30 |
| French or Vienna Pastry | $0.25 |
| Pot Custard Varies | $0.30 |
| rice pudding | $0.35 |
| Fresh Strawberry | $0.45 |
| Vanilla ice cream | $0.40 |
| Chocolate | $0.40 |
| Coffee | $0.40 |
| Pistacio | $0.40 |
| Mixed ice cream | $0.45 |
| Raspberry, Lemon, Orange, Apricot or Pineapple Water Ice | $0.35 |
| Sherbet a la Menthe | $0.40 |
| Coupe Chestnuts | $0.60 |
| Fresh Pear Helene | $0.70 |
| Coeur a la Creme | $0.60 |
| Philadelphia Cream Cheese with Guava Jelly | $0.60 |
| Bar le Duc | $0.35 |
| Strawberries with cream | $0.50 |
| Apple | $0.25 |
| Pear | $0.25 |
| Grapes | $0.50 |
| Assorted | $1.00 |
| Cooked Fresh Pears | $0.40 |
| Plums | $0.35 |
| Rhubarb | $0.40 |
| Compote Assorted | $0.55 |
| Demi-tasse | $0.20 |
| Coffee Filtre | $0.30 |
| with Cream | $0.40 |
| Ambassador Coffee | $0.25 |
| with Cream | $0.35 |
| Instant Postum - Sanka or Kaffee Hag | $0.30 |
| with Cream | $0.40 |
| Tea | $0.25 |
| with Lemon | $0.30 |
| with Cream | $0.40 |
| Grade A Milk, Half Pint | $0.20 |
| pint | $0.30 |
| Acidolphilus (Lederle) | $0.35 |
| Chocolate or Cocoa with whipped cream | $0.35 |
| Buttermilk (1/2) Pint | $0.20 |
| Iced coffee | $0.25 |
| Bread and Butter | $0.25 |