Hotel Mc Alpin
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Dishes
| Robbins Island clams | $0.35 |
| Cape Cod Oysters | $0.35 |
| Bordure of Sea Food with Rice Madras | $1.25 |
| American Pot Roast | $1.30 |
| Broiled Loin Lamb Chop, Pineapple | $1.50 |
| Filet of English Sole Dieppoise | $1.20 |
| Brook Trout Saute Doria | $1.00 |
| Lobster (in shell) Thermidor | $1.25 |
| Planked Shad and Roe Arlesienne | $1.50 |
| Fried Scallops, Tartar Sauce | $1.00 |
| Shad roe and bacon | $1.10 |
| Broiled Spring Pullet (half) Bacon, Mushrooms | $1.60 |
| Small Sirloin Steak, Lyonnaise Potatoes | $1.50 |
| Breaded Veal Cutlet Milanaise | $1.20 |
| Snails Burgundy | $0.70 |
| Coupe of Fresh Strawberries | $0.40 |
| Bordure of Sea Food with Rice Madras | $0.85 |
| Boiled Sea Bass, Hollandaise Sauce | $0.90 |
| American Pot Roast, Carrots Vichy, Mashed Potato | $0.90 |
| Broiled Loin Lamb Chop with Pineapple | $1.10 |
| Breast of Milk-fed Chicken Fermiere | $1.60 |
| Medaillon of Sweetbread Marechale | $1.25 |
| Broccoli with Fried Egg Milanaise | $0.65 |
| Roast Prime Ribs of Beef, Potatoes Macaire | $0.95 |
| Roast Stuffed Turkey, Cranberry Sauce | $1.25 |
| COLD--Gaspe Salmon Nicoise | $1.00 |
| COLD--Chicken and Ham Pie, Chiffonade Salad | $0.90 |
| Fresh Raw Vegetable Dinner, Russian Dressing | $0.85 |
| Clam Juice Cocktail | $0.20 |
| Ripe Olives with Garlic | $0.30 |
| Ripe Olives without Garlic | $0.30 |
| Celery | $0.25 |
| Olives | $0.25 |
| Cherrystone Clams | $0.35 |
| Pineapple Juice | $0.25 |
| Tomato Juice | $0.25 |
| Blue Point Oysters | $0.30 |
| Little Neck clams | $0.35 |
| Filet of Herring a la Russe | $0.30 |
| Imported Caviar | $2.25 |
| Sterling Points | $0.35 |
| Lobster Supreme | $0.85 |
| Radishes | $0.15 |
| Fruit Cocktail | $0.45 |
| Grapefruit | $0.25 |
| Cocktail Sauce | $0.10 |
| Hors d'Oeuvres, Francaise | $0.75 |
| Prawn Cocktail | $0.45 |
| Fish Chowder Boston Style | $0.25 |
| Cream of Lettuce Bergere soup | $0.30 |
| Puree of Peas soup, Croutons | $0.30 |
| Chicken Broth, Rice | $0.30 |
| Gumbo Creole | $0.35 |
| Cream of tomato soup | $0.30 |
| Home-made Vegetable Soup | $0.25 |
| Onion Soup au gratin | $0.40 |
| Petite marmite soup | $0.45 |
| Green Turtle Soup | $0.50 |
| New California Asparagus | $0.55 |
| Fresh Spinach | $0.25 |
| Brussels Sprouts | $0.35 |
| Broccoli | $0.45 |
| Lima beans | $0.45 |
| New peas | $0.40 |
| Fried Egg Plant | $0.30 |
| Cauliflower Hollandaise | $0.45 |
| Buttered new beets | $0.20 |
| Stuffed Tomato | $0.40 |
| California Artichoke | $0.45 |
| New string beans | $0.30 |
| BAKED IDAHO POTATO | $0.20 |
| Potatoes--Sweet, Southern style | $0.35 |
| POTATOES--Mashed | $0.20 |
| Potatoes--French Fried | $0.25 |
| Potatoes--Au gratin | $0.35 |
| Potatoes--Boiled | $0.20 |
| Potatoes--Lyonnaise | $0.35 |
| POTATOES--Grilled | $0.35 |
| Hot House Rhubarb | $0.35 |
| Fresh strawberries and cream | $0.45 |
| Fresh Grapes | $0.30 |
| Brandied cherries | $0.50 |
| Stewed Fresh Fruit | $0.40 |
| Pear | $0.20 |
| Apple | $0.20 |
| Pineapple | $0.35 |
| Orange | $0.20 |
| Preserved figs | $0.40 |
| Baked Green Apple | $0.25 |
| Baked Green Apple with cream | $0.30 |
| Boston Cream Pie, Apricot Sauce | $0.25 |
| Bread and Butter Pudding | $0.25 |
| BLUEBERRY PIE | $0.25 |
| FRESH STRAWBERRY TART | $0.30 |
| Strawberry shortcake | $0.40 |
| Crepes Suzette with Kirsch (10 min.) | $0.50 |
| Apple Pie | $0.25 |
| Charlotte Russe | $0.25 |
| Raisin cake | $0.20 |
| French Pastry | $0.20 |
| Omelette Tosca with Raspberries (20 min) | $0.75 |
| Pie a la Mode | $0.40 |
| Caramel custard | $0.20 |
| rice pudding | $0.25 |
| Rice Pudding with Vanilla Sauce | $0.30 |
| Vanilla Cup Custard | $0.20 |
| Rhum Sherbet | $0.25 |
| Spumoni | $0.45 |
| Coupe Jacques | $0.45 |
| Chocolate Fudge Sundae | $0.45 |
| Vanilla Ice Cream with Rhum | $0.40 |
| Frozen Chocolate Cream Puff | $0.40 |
| Vanilla ice cream | $0.30 |
| Strawberry Parfait | $0.30 |
| Mixed ice cream | $0.35 |
| Caramel Nut Sundae | $0.40 |
| Raspberry Water Ice | $0.25 |
| Biscuit Tortoni | $0.40 |
| Peach Melba | $0.60 |
| Buche McAlpin, Chocolate Sauce | $0.40 |
| Charlotte Glace | $0.50 |
| Meringue panache | $0.45 |
| Consomme in jelly | $0.25 |
| Gumbo | $0.30 |
| Galantine of Capon, String Bean Salad | $1.10 |
| Chicken consomme | $0.25 |
| Terrine of Duckling in jelly | $0.90 |
| Canadian Salmon, Norvegienne | $0.90 |
| Chicken and Ham Pie in Jelly | $0.80 |
| Ham, Prague Style, Cole Slaw | $0.75 |
| Head Cheese, Potato Salad | $0.65 |
| MAYONNAISE OF CHICKEN | $1.10 |
| Imported Westphalia Ham | $1.10 |
| Sliced Egg Ravigote | $0.65 |
| Assorted Cold Cuts | $1.00 |
| Crab Flake Salad, Sliced Tomato | $1.75 |
| Roast Stuffed Turkey, Cranberry Dressing | $1.65 |
| Field and beet salad | $0.30 |
| Dandelion Salad | $0.35 |
| Roquefort Dressing | $0.15 |
| Camembert Cheese (with Ralston Ry-Krisp) | $0.35 |
| Imported Cream Gruyere Cheese (with Ralston Ry-Krisp) | $0.30 |
| Cream Cheese (with Ralston Ry-Krisp) | $0.25 |
| Roquefort Cheese (with Ralston Ry-Krisp) | $0.35 |
| Liederkranz Cheese (with Ralston Ry-Krisp) | $0.30 |
| Cream Cheese with Bar le Duc Jelly (with Ralston Ry-Krisp) | $0.45 |
| Gorgonzola Cheese (with Ralston Ry-Krisp) | $0.35 |
| Swiss Cheese (with Ralston Ry-Krisp) | $0.25 |
| Port-du-Salut Cheese (with Ralston Ry-Krisp) | $0.30 |
| American Cheese (with Ralston Ry-Krisp) | $0.25 |
| Bel Paese Cheese (with Ralston Ry-Krisp) | $0.30 |
| Breast of Milk Fed Chicken Fermiere | $2.00 |
| Medaillon of Sweetbread Marechale | $1.65 |
| Roast Prime Ribs of Beef | $1.35 |
| Assorted Cold Cuts with Chicken | $1.30 |
| Club sandwich | $0.65 |
| Swiss cheese sandwich | $0.25 |
| Mcalpin sandwich | $0.55 |
| Ham Sandwich | $0.25 |
| Chicken Sandwich | $0.55 |
| Lettuce and Tomato Sandwich | $0.25 |
| Chocolate Parfait | $0.30 |
| Coffee parfait | $0.30 |
| Chocolate Ice Cream | $0.30 |
| Pistache ice cream | $0.30 |
| fresh strawberry ice cream | $0.30 |
| Sponge Cake | $0.20 |
| Petits fours | $0.20 |
| Lemon water ice | $0.25 |
| Orange Water Ice | $0.25 |
| Fresh Fruits Salad | $0.65 |
| Marie Antoinette salad | $0.55 |
| Sunburst Salad | $0.50 |
| Hearts of Romaine Salad | $0.30 |
| Hearts of lettuce salad | $0.30 |
| McAlpin Salad | $0.40 |
| Lobster salad | $1.40 |
| Russian Dressing | $0.10 |
| Mayonnaise dressing | $0.10 |
| Thousand Islands Dressing | $0.10 |
| Butterfly Salad | $0.45 |
| French endive salad | $0.45 |
| Chicory Salad | $0.25 |
| Escarole Salad | $0.25 |
| Lettuce and Tomato Salad | $0.35 |
| Alligator Pear Salad | $0.50 |
| My Fancy Salad | $0.50 |
| Hiawatha Salad | $0.45 |
| Chiffonade Salad | $0.35 |
| Chicken salad | $1.50 |
| Coffee (pot) with Cream | $0.25 |
| Demi Tasse | $0.15 |
| Demi Tasse with Brandy Flavor | $0.30 |
| Kaffee Hag | $0.40 |
| Hot Chocolate | $0.35 |
| Cocoa | $0.35 |
| Stoneleigh Farm Milk | $0.20 |
| Walker Gordon Milk | $0.20 |
| Acidophilus Milk (Lederle) | $0.25 |
| Imported Zweiback | $0.15 |
| Tao Tea | $0.25 |
| Turkish Coffee | $0.30 |
| Cuban Coffee | $0.30 |
| SANKA COFFEE | $0.40 |
| Iced tea | $0.30 |
| Iced coffee | $0.30 |
| Buttermilk | $0.15 |
| Bread and Butter | $0.10 |
| Fresh Prawns Orientale | |
| anchovy canape | |
| Ripe Pineapple Juice | |
| Clam Juice Cocktail | |
| Oyster cocktail | |
| Supreme of Fresh Fruit | |
| Grapefruit | |
| French Hors d'Oeuvres | |
| Fish Chowder Boston Style | |
| Cream of lettuce soup | |
| Celery | |
| Olives | |
| Carrots vichy | |
| String Beans | |
| GREEN PEAS | |
| Potatoes Allumette | |
| Mashed potatoes | |
| Potatoes Macaire | |
| Chiffonade Salad | |
| Bread and Butter Pudding | |
| rice pudding | |
| FRESH FRUIT | |
| Apple Pie | |
| spumoni ice cream | |
| French Pastry | |
| Baked Apple | |
| Ice cream | |
| Cup Custard | |
| Cheese | |
| Special Weekly Luncheon Dishes: Monday - Lamb Stew Parisienne | |
| Special Weekly Luncheon Dishes: Tuesday - Raviolis Nicoise | |
| Special Weekly Luncheon Dishes: Wednesday - Miller Farm Sausage | |
| Special Weekly Luncheon Dishes: Thursday - Boiled Short Ribs of Beef | |
| Special Weekly Luncheon Dishes: Friday - Bouillabaise Marseillaise | |
| Special Weekly Luncheon Dishes: Saturday - Minced Chicken Valencienne |