Hotel Pierre
Pages
Dishes
Page 1
| Special Dinner - Appetizer, Soup or Consomme, Celery, Olives, Choice of any Fish or Entree (ready) Dish, Salad, Dessert, Coffee, Mints, Per Person | $3.00 |
| SPECIAL LUNCHEON | $2.00 |
Page 2
| Clam Chowder | $0.35 |
| Veloute Cancalaise | $0.40 |
| Soup, Green Turtle | $0.70 |
| Consomme Monte Carlo | $0.35 |
| Soup, Cream of Tomato aux Profiteroles | $0.35 |
| Chicken Gumbo Creole | $0.40 |
| Soup, Petite Marmite | $0.50 |
| Soupe a l'Oignon | $0.35 |
| English Sole, Fermiere (for 2) | $2.75 |
| Filets of English Sole, Newburg | $1.25 |
| Poached Pompano, Sauce Mousseuse | $1.10 |
| Brook Trout, Almond Butter | $1.10 |
| Shad Roe Glace, Americaine | $1.25 |
| Sea Bass Metternich | $1.00 |
| Crab Flakes, Senorita | $1.25 |
| Lobster Albert (half) | $1.50 |
| Terrapine Maryland | $2.50 |
| Scallops Bordelaise | $1.10 |
| Bluefish Livournaise | $1.10 |
| Smelts, Meuniere | $1.00 |
| Boneless Shad, Florentine | $1.25 |
| Whitebaits and Oyster Crabs | $1.00 |
| Striped Bass, Dieppoise | $1.00 |
| Supreme of Halibut, Grimaldi | $1.00 |
| Broiled Baby Lobster | $1.75 |
| Snails Bourguignonne | $1.00 |
| Fricassee of Chicken with Asparagus (half) | $1.75 |
| Venison Steak, Poivrade, Mashed Chestnuts | $1.50 |
| Mousseline of Virginia Ham au Madere, Cepes in Cream | $1.10 |
| Royal Squab, Grand Mere | $1.55 |
| Tenderloin of Beef, Mushroom Sauce, Fresh Noodles Alsacienne | $1.50 |
| Fresh Squab Chicken aux Legumes Choisis | $2.00 |
| Braised Sweetbread Royal | $1.75 |
| Tournedos Lavalliere | $2.00 |
| Escalope of Goose Liver, Lucullus | $2.00 |
| Leg of Baby Lamb, Boulangere (for 2) | $4.00 |
| Breast of Chicken a la Russe | $2.00 |
| Supreme of Duckling a l'Orange | $2.50 |
| Florida Asparagus | $1.25 |
| Oyster Bay asparagus | $0.70 |
| Cauliflower | $0.75 |
| Small Onions in Cream | $0.40 |
| Braised Lettuce | $0.55 |
| Bruxelles Sprouts | $0.45 |
| Macedoine of Fresh Vegetables | $0.75 |
| Artichoke | $0.60 |
| Endive au Parmesan | $0.55 |
| Spaghetti in butter | $0.60 |
| Macaroni in Butter | $0.60 |
| Heart of Palm, Mornay | $0.90 |
| Mushrooms on toast | $1.00 |
| French peas | $0.50 |
| Plain spinach | $0.40 |
| Spinach in cream | $0.50 |
| Stuffed Tomato | $0.60 |
| New string beans | $0.60 |
| Mushrooms au Madere | $1.00 |
| Egg Plant au Gratin | $0.50 |
| Beets in Butter | $0.40 |
| Terrine of Goose Liver of Strasbourg | $2.00 |
| Crab Flakes Salad | $1.25 |
| Lobster salad | $1.75 |
| Chicken salad | $1.50 |
| Tongue | $0.80 |
| Virginia Ham | $1.00 |
| Imported Prague Ham | $1.25 |
| Supreme of chicken, Jeannette | $1.50 |
| Sliced Chicken | $1.50 |
| Wing of Chicken with Virginia Ham | $1.50 |
| Veal and Ham Pie | $1.00 |
| Spring Lamb | $1.00 |
| Galantine of Capon, Truffled | $1.75 |
| Prime ribs of beef | $1.00 |
| Yorkshire Ham, Sauce Cumberland | $0.80 |
| Long Island duckling (half) | $2.50 |
| Assorted Cold Meat with Chicken | $1.50 – $1.60 |
| Chapon | |
| Venison | |
| Pheasant | |
| Mallard Duck | |
| Royal Squab | $1.75 |
| Squab Chicken | $1.75 |
| Guinea Hen | $4.00 |
| Long Island Duckling | $5.00 |
| Milk-Fed Chicken | $3.50 |
| Chicken Reine | $5.00 |
| Peas with Lettuce | $0.60 |
| Egg Plant a l'Orientale | $0.70 |
| New peas | $0.60 |
| Corn | $0.40 |
| Succotash | $0.60 |
| Broccoli | $0.70 |
| Spaghetti or Macaroni au gratin | $0.60 |
| Carrots vichy | $0.40 |
| Peas Rodel | $0.90 |
| Lima beans | $0.60 |
| Celery with marrow | $0.70 |
| Fresh Stewed Peaches | $0.70 |
| Timbale, Savoyarde | $0.35 |
| Bavarois aux Fraises | $0.35 |
| Assorted Fruit Tarts | $0.25 |
| German apple cake | $0.25 |
| Coupe Fedora | $0.65 |
| Fraises Glaces des Gourmets | $0.75 |
| Apple Pie | $0.25 |
| Compote | $0.50 |
| Coupe Melba | $0.65 |
| Orange a l'Oriental | $0.60 |
| French Pastry | $0.15 |
| Assorted Cup Custard | $0.30 |
| Glace Napolitain | $0.60 |
| Biscuit Tortoni | $0.60 |
| Gateau Glace, Pierre | $0.60 |
| Floating Heart, Merveilleux | $0.80 |
| Petits fours | $0.30 |
| Stewed fresh rhubarb | $0.35 |
| Strawberries with cream | $0.40 |
| Vanilla ice cream | $0.40 |
| Lemon Ice | $0.35 |
| Coeur a la Creme with Bar-le-Duc | $0.75 |
| Assorted cheese | $0.45 |
| Demi-tasse | $0.20 |
| Demi-Tasse with Cream | $0.25 |
| Demi-Tasse Sanka (Caffein Free) | $0.30 |
| Fresh milk | $0.25 |
| Lederle Acidophilus Milk | $0.40 |
| Cafe Turc | $0.40 |
| Kaffee Hag | $0.35 |
| Hotel Pierre Special Coffee with Cream | $0.35 |
| Lynhavens | $0.50 |
| Robbins Island | $0.45 |
| Cape Cods | $0.45 |
| Bluepoints | $0.40 |
| Cherrystones | $0.45 |
| Little Necks | $0.40 |
| Clam Juice Cocktail | $0.30 |
| Tomato Juice Cocktail | $0.30 |
| Lobster Cocktail | $1.25 |
| Crab Flake Cocktail | $1.00 |
| Cocktail Sauce | $0.05 |
| Imported Caviar | $2.50 |
| Westphalían Ham | $1.00 |
| Salami, Italien | $0.50 |
| Supreme of Grapefruit | $0.65 |
| Ripe Olives | $0.35 |
| Queen olives | $0.30 |
| Cornets de Jambon Fumet | $1.25 |
| Stuffed Eggs, Moscovite | $1.50 |
| Smoked Salmon | $0.60 |
| Feuille, Figaro | $0.60 |
| Celery, plain | $0.35 |
| Celery, Stuffed | $0.50 |
| Fonds d'Artichauts, Excelsior | $1.25 |
| Fruit Cocktail | $0.65 |
| Tomato Parisienne | $0.60 |
| Honeydew Melon | $0.60 |
| Vegetable Salad | $0.60 |
| Nicoise Salad | $0.60 |
| Alma salad | $0.65 |
| Rachel Salad | $0.60 |
| Fruit salad | $0.60 |
| Pierre Salad | $0.60 |
| Romaine and Grapefruit Salad | $0.60 |
| Calavo Alligator Pear (1/2) | $0.65 |
| Lettuce Salad | $0.45 |
| Romaine Salad | $0.45 |
| Cresson Salad | $0.40 |
| Chiffonnade salad | $0.50 |
| Japonaise Salad | $0.50 |
| Cucumber salad | $0.45 |
| Tomato Salad | $0.45 |
| Chicory Salad | $0.45 |
| Escarole Salad | $0.45 |
| Endive Salad | $0.45 |
| Field Salad | $0.45 |
| Grapes | $0.60 |
| Fresh Pineapple | $0.50 |
| Apple | $0.20 |
| Orange | $0.25 |
| Banana | $0.15 |
| Pear | $0.25 |
| Peach (1) | $0.25 |
| Buffet Froid | |
| POMMES DE TERRE-Baked | $0.30 |
| POMMES DE TERRE-Anna (for 2) | $0.80 |
| POMMES DE TERRE-Champs Elysee (for 2) | $0.80 |
| POMMES DE TERRE-Au Gratin | $0.40 |
| POMMES DE TERRE-French Fried | $0.30 |
| POMMES DE TERRE-Sweet - Baked | $0.30 |
| POMMES DE TERRE-Lyonnaise | $0.30 |
| POMMES DE TERRE-Persille | $0.30 |
| POMMES DE TERRE-Souffle | $0.30 |
| POMMES DE TERRE-Grilled | $0.30 |
| Pommes de Terre Maitre D'Hotel | $0.40 |
| POMMES DE TERRE-Louisiana | $0.45 |
| POMMES DE TERRE-Saute | $0.30 |
| POMMES DE TERRE-Mashed | $0.30 |
| POMMES DE TERRE-Pierre | $0.40 |
| POMMES DE TERRE-Imperial | $0.50 |
| Coffee Ice Cream | $0.40 |
| Chocolate Ice Cream | $0.40 |
| Pistachio Ice Cream | $0.40 |
| STRAWBERRY ICE CREAM | $0.40 |
| Orange ice | $0.35 |
| Raspberry Ice | $0.35 |
| Pineapple Ice | $0.35 |
| Spaghetti or Macaroni Napolitaine | $0.60 |
| Viennese Pastry | $0.15 |
| Terrapine Baltimore | $2.50 |