Hotel Mc Alpin
Pages
Dishes
Page 1
| Bordure of Sea Food with Rice Exquisite | $1.75 |
| Breast of Imported Grouse Bigarade, Mashed Chestnuts | $1.75 |
| Filet Mignon of Beef | $1.75 |
| Broiled Loin Lamb Chop, Kidney and Pineapple | $1.75 |
| Sweetbread Patty Financiere | $1.75 |
| Roast Stuffed Young Capon, Giblet Dressing | $1.75 |
| Galantine of Chicken in Jelly | $1.75 |
| Coupe of Fresh Strawberries | $0.40 |
| *Bordure of Sea Food with Rice Exquisite | $0.90 |
| *Boiled Boston Codfish, Mustard Sauce | $0.85 |
| *Breast of Grouse Bigarade, Mashed Chestnuts | $1.50 |
| *Filet Mignon of Beef Jardiniere | $1.60 |
| *Broiled Loin Lamb Chop, Kidney and Pineapple | $1.10 |
| *Sweetbread Patty Financiere | $0.90 |
| *Fresh Vegetabel | |
| *Fresh Vegetable Dinner | $0.80 |
| *Roast Prime Ribs of Beef, Potatoes Macaire | $0.95 |
| *Roast Stuffed Young Capon, Giblet Dressing | $1.25 |
| COLD - Gaspe Salmon Nicoise | $1.00 |
| *COLD - Roast L. I. Duckling, Fruit Salad | $1.25 |
| *Fresh Raw Vegetable Dinner, Russian Dressing | $0.85 |
| Filet of English Sole Bonne Femme | $1.20 |
| Brook Troute Saute Amandine | $1.00 |
| Lobster (in shell) Thermidor | $1.25 |
| Planked Shad and Roe McAlpin | $1.60 |
| Fried Scallops, Tartar Sauce | $1.00 |
| Shad roe and bacon | $1.10 |
| Spring Pullet (half) Saute Chasseur | $1.60 |
| Small Sirloin Steak, Lyonnaise Potatoes | $1.50 |
| Snails Parisienne | $0.75 |
| Fresh Mushrooms on Toast with Bacon | $0.80 |
| *Consomme in Jelly | $0.25 |
| *Gumbo | $0.30 |
| Galantine of Capon, String Bean Salad | $1.10 |
| *Chicken Consomme | $0.25 |
| Terrine of Duckling in jelly | $0.90 |
| Canadian Salmon, Norvigienne | $0.90 |
| Chicken and Ham Pie in Jelly | $0.80 |
| Ham, Prague Style, Cole Slaw | $0.75 |
| Head Cheese, Potato Salad | $0.65 |
| MAYONNAISE OF CHICKEN | $1.10 |
| Imported Westphalia Ham | $1.10 |
| Sliced Egg Ravigote | $0.65 |
| Assorted Cold Cuts | $1.00 |
| (Assorted Cold Cuts) with Chicken | $1.30 |
| Club | $0.65 |
| Swiss cheese | $0.30 |
| McAlpin | $0.55 |
| Ham | $0.30 |
| Chicken | $0.60 |
| Lettuce and Tomato | $0.35 |
| Fresh Fruits | $0.65 |
| Marie Antoinette | $0.55 |
| Sunburst | $0.50 |
| Hearts of Romaine | $0.30 |
| McAlpin | $0.40 |
| Lobster | $1.40 |
| Russian | $0.10 |
| Butterfly | $0.45 |
| Alligator Pear | $0.50 |
| French Endive | $0.45 |
| My Fancy | $0.50 |
| Chicory | $0.25 |
| Escarole | $0.25 |
| Hiawatha | $0.45 |
| Hearts of Lettuce | $0.30 |
| Chiffonade | $0.35 |
| Lettuce and Tomato | $0.35 |
| Chicken | $1.50 |
| Roquefort Dressing | $0.15 |
| Mayonnaise dressing | $0.10 |
| Thousand Islands Dressing | $0.10 |
| Fresh Prawns Orientale | |
| anchovy canape | |
| Ripe Pineapple Juice | |
| Clam Juice Cocktail | |
| Oyster cocktail | |
| Supreme of Fresh Fruit | |
| Grapefruit | |
| French Hors d'Oeuvres | |
| Philadelphia Pepper Pot | |
| CREAM OF CAULIFLOWER | |
| Celery | |
| Radishes | |
| Fresh Jardiniere | |
| Brussels Sprouts | |
| String Beans | |
| Potatoes Macaire | |
| Potatoes Allumette | |
| Parsley Potatoes | |
| Salad Fermiere | |
| BLUEBERRY PIE | |
| Almond pudding | |
| rice pudding | |
| FRESH FRUIT | |
| Boston Cream Pie | |
| Frozen Cake | |
| Cup Custard | |
| French Pastry | |
| Baked Apple | |
| Ice cream | |
| Cheese | |
| Sterling Points | $0.35 |
| Blue Point Oysters | $0.30 |
| Lynnhavens | $0.40 |
| Cape Cods | $0.35 |
| Robbins Island | $0.35 |
| Little Necks | $0.35 |
| Pineapple Juice | $0.25 |
| Cranberry Juice Cocktail | $0.15 |
| Maywood Ripe Oliveds with or without Garlic | $0.30 |
| Cherrystones | $0.35 |
| Tomato Juice | $0.25 |
| Celery | $0.25 |
| Olives | $0.25 |
| Clam Juice Cocktail | $0.20 |
| Filet of Herring a la Russe | $0.30 |
| Imported Caviar | $2.25 |
| Imported Caviar | $2.25 |
| Imported Caviar | $2.25 |
| Lobster Supreme | $0.85 |
| Fruit Cocktail | $0.50 |
| Hors d'Oevres, Francaise | $0.75 |
| Radishes | $0.15 |
| Cocktail Sauce | $0.10 |
| Prawn Cocktail | $0.45 |
| *Philadelphia Pepper Pot | $0.25 |
| *Cream of Cauliflower Dubarry | $0.30 |
| *Puree of Peas, Croutons. | $0.30 |
| Gumbo Creole | $0.35 |
| Home-made Vegetable | $0.25 |
| Petite marmite | $0.45 |
| *Chicken Broth, Rice | $0.30 |
| Cream of tomato | $0.30 |
| Onion au gratin | $0.40 |
| Green Turtle | $0.50 |
| Fresh Corn on Cob | $0.35 |
| Fresh Spinach | $0.25 |
| Lima beans | $0.45 |
| Cauliflower Hollandaise | $0.45 |
| Stuffed Tomato | $0.40 |
| New string beans | $0.30 |
| New string beans | $0.30 |
| French Fried | $0.25 |
| Lyonnaise | $0.35 |
| Brussels Sprouts | $0.35 |
| Broccoli | $0.45 |
| New peas | $0.40 |
| Fried Egg Plant | $0.30 |
| Buttered new beets | $0.20 |
| California Artichoke | $0.45 |
| BAKED IDAHO POTATO | $0.20 |
| Sweet, Southern style | $0.35 |
| Mashed | $0.20 |
| au gratin | $0.35 |
| Boiled | $0.20 |
| Grilled | $0.35 |
| Hot House Rhubarb | $0.35 |
| Fresh strawberries and cream | $0.45 |
| Fresh Grapes | $0.30 |
| Brandied cherries | $0.50 |
| Pear | $0.20 |
| Orange | $0.20 |
| Stewed Fresh Fruit | $0.40 |
| Apple | $0.20 |
| Pineapple | $0.35 |
| Preserved figs | $0.40 |
| Baked Green Apple | $0.25 |
| with Cream | $0.30 |
| Camembert | $0.35 |
| Imported Cream Gruyere | $0.30 |
| Cream | $0.25 |
| Roquefort | $0.35 |
| Liederkranz | $0.30 |
| Swiss | $0.25 |
| Port-du-Salut | $0.30 |
| with Bar-le-Duc Jelly | $0.45 |
| American | $0.25 |
| Gorgonzola | $0.35 |
| Bel Paese | $0.30 |
| Almond Pudding, Foamy Sauce | $0.25 |
| Cocoanut Whipped Cream Pie | $0.25 |
| FRESH STRAWBERRY TART | $0.35 |
| Apple Pie | $0.25 |
| Boston Crean Pie, Strawberry Sauce | $0.25 |
| Crepes Suzette with Kirsch (10 min.) | $0.50 |
| BLUEBERRY PIE | $0.25 |
| Strawberry shortcake | $0.40 |
| Charlotte Russe | $0.25 |
| Raisin cake | $0.20 |
| Sponge Cake | $0.20 |
| French Pastry | $0.20 |
| Petits fours | $0.20 |
| Omelette Tosca with Raspberries (20min) | $0.75 |
| Pie a la Mode | $0.40 |
| Caramel custard | $0.20 |
| rice pudding | $0.25 |
| Vanilla Cup Custard | $0.20 |
| with Vanilla Sauce | $0.30 |
| pineapple sherbet | $0.25 |
| Coupe Jacques | $0.45 |
| Vanilla | $0.30 |
| Mixed | $0.35 |
| Biscuit Tortoni | $0.40 |
| Charlotte Glace | $0.50 |
| Strawberry Sundae | $0.45 |
| Frozen Cake, Chocolate Sauce | $0.45 |
| Vanilla Ice Cream with Rhum | $0.40 |
| Frozen Chocolate Cream Puff | $0.40 |
| Chocolate | $0.30 |
| Pistache | $0.30 |
| Fresh Strawberry | $0.30 |
| Strawberry Parfait | $0.30 |
| Chocolate Parfait | $0.30 |
| Coffee parfait | $0.30 |
| Caramel Nut Sundae | $0.40 |
| Raspberry Water Ice | $0.25 |
| Lemon water ice | $0.25 |
| Orange Water Ice | $0.25 |
| Peach Melba | $0.60 |
| Buche McAlpin, Chocolate Sauce | $0.40 |
| Meringue panache | $0.45 |
| Coffee (pot) with Cream | $0.25 |
| Demi Tasse | $0.15 |
| Kaffee Hag | $0.40 |
| Chocolate | $0.35 |
| Acidophilus Milk (Lederle) | $0.25 |
| Imported Zweiback | $0.15 |
| Turkish | $0.30 |
| Cuban | $0.30 |
| Sanka | $0.40 |
| with Brandy Flavor | $0.30 |
| Tao Tea | $0.25 |
| Cocoa | $0.35 |
| Iced tea | $0.30 |
| Iced coffee | $0.30 |
| Stoneleigh Farm Milk | $0.20 |
| Walker Gordon Milk | $0.20 |
| Buttermilk | $0.15 |
| Bread and Butter | $0.10 |
Page 2
| Rose | $0.30 |
| Orange | $0.35 |
| McAlpin Bronx | $0.40 |
| Grenadine | $0.30 |
| Rickeys,Fizzes & Highballs | |
| Cocktails | |
| Loganberry | $0.35 |
| Grenadine | $0.35 |
| Grape Juice | $0.35 |
| Cups | |
| Lemonade | $1.50 – $0.75 |
| Orangeade | $2.00 – $1.00 |
| Grape Juice | $2.50 – $1.25 |
| Loganberry | $2.50 – $1.25 |
| Loganberry | $2.50 – $1.25 |
| Cider | $2.75 – $1.50 |
| Non-alcoholic, "Ruspitz" Sparkling Cider | $0.50 |
| Non-alcoholic, St. Julian Claret Type | $2.00 |