The Ambassador
Pages
Dishes
Page 2
| Boston Scrod Saute Parmentier | $1.50 |
| Shirred Eggs Tout Paris | $1.50 |
| Bitokes of Beef a la Russe | $1.50 |
| Roulade of Spring Lamb St. Theodore | $1.50 |
| Breaded Pork Chops, Tomato Sauce | $1.50 |
| Frito Misto a la Milanaise | $1.50 |
| Poached Half Spring Chicken with Rice Hongroise | $1.50 |
| COLD Ballotine of Chicken, Asparagus Tips in Jelly, Princesse | $1.50 |
| Broiled Baby Flounder Diable, Julienne of Egg Plant, Fried Tomato, Choice of Salad, Cheese or Dessert, Coffee or Tea | $1.00 |
| Omelette with Fresh Tomato, Creamed Spinach, Choice of Salad, Cheese or Dessert, Coffee or Tea | $1.00 |
| Bitokes of Beef, Potatoes Saute, Fried Onions Parousky, Choice of Salad, Cheese or Dessert, Coffee or Tea | $1.00 |
| Roulade of Lamb Farci, Carrots Vichy, Potatoes Mousseline, Choice of Salad, Cheese or Dessert, Coffee or Tea | $1.00 |
| Vegetable Dinner with Poached Egg, Choice of Salad, Cheese or Dessert, Coffee or Tea | $1.00 |
| Cold Ballontine of Chicken with Asparagus Tips in Jelly, Princesse, Choice of Salad, Cheese or Dessert, Coffee or Tea | $1.00 |
| Cantaloupe Rafraichi | |
| Tomato Juice Cocktail | |
| Crab Flakes Cocktail a la Russe | |
| Potage Sante aux Croutons | |
| Consomme Crecy | |
| Jellied Essence of Beef | |
| Jellied Essence of Okra | |
| Carrots vichy | |
| Potatoes with Chives | |
| Lettuce Salad, Fines Herbes | |
| Bread and Butter Pudding | |
| Fresh Stewed Pears | |
| Cornet Chantilly | |
| Ballotine of Chicken with Asparagus Tips in Jelly, Princesse | $0.90 |
| Consomme (Liquide or Jelly), Chicken | $0.35 |
| Consomme (Liquide or Jelly), Beef | $0.30 |
| Consomme (Liquide or Jelly), Okra | $0.40 |
| Consomme (Liquide or Jelly), Madrilene | $0.40 |
| Creme Bourbonnaise | $0.45 |
| Bortschock | $0.40 |
| Poached Egg a l'Estragon | $0.45 |
| Sliced Eggs Pompadour | $0.65 |
| Herring au vin Blanc | $0.65 |
| Mackerel au vin Blanc | $0.65 |
| halibut parisienne | $1.00 |
| Kennebec Salmon, Sauce Verte | $1.10 |
| Lobster salad | $1.75 |
| Baby Lobster | $1.40 |
| Lobster Mayonnaise (1/2) | $1.40 |
| Crab Flakes Ravigote | $0.85 |
| Crabflakes Salad | $1.00 |
| Fresh Shrimp Salad | $1.00 |
| Prager ham | $1.00 |
| Virginia Ham | $1.00 |
| Spring Lamb | $1.10 |
| Roast beef | $1.00 |
| Pickled Lamb Tongue | $0.75 |
| Sliced Chicken | $1.25 |
| Supreme of Chicken Jeannette | $1.50 |
| Pate de Foie gras de Strasbourg | $1.50 |
| Home Made Ham and Veal Pie | $1.00 |
| Assorted Cold Cuts | $1.25 |
| Assorted Cold Cuts with Chicken | $1.50 |
| Galantine of Capon Truffled | $1.25 |
| Chicken salad | $1.75 |
| Long Island Duckling (1/2) | $1.75 |
| Garniture of Potato | $0.25 |
| BEET SALAD | $0.25 |
| Coffee | |
| Tea | |
| Salad | |
| Cheese | |
| Dessert | |
| Apple | |
| Orange | |
| Watermelon | |
| Cherries | |
| Cooked, Oregon Plums | |
| Baked Apple | |
| Assorted Compote | |
| Fresh Strawberry Mousse | |
| Lemon Ice | |
| Orange ice | |
| Pineapple Ice | |
| AMERICAN CHEESE | |
| Swiss cheese | |
| Cream Cheese | |
| Coffee | |
| Tea | |
| Milk | |
| Iced coffee | |
| Iced tea |
Page 3
| Boston Scrod Saute Parmentier | $0.85 |
| Broiled Baby Flounder Diable, Julienne of Egg Plant | $0.85 |
| Baby Flounder Saute IV Saisons | $0.90 |
| Supreme of English Sole Cecilia | $1.10 |
| Brook Trout Saute Doria | $1.00 |
| Soft Shell Crabs, Broiled | $1.10 |
| Soft Shell Crabs, Fried | $1.10 |
| Julienne of Sole Saute Mireille | $1.00 |
| Broiled Kennebec Salmon St. Germain | $1.10 |
| Crabflakes au Gratin Times Square | $1.00 |
| Broiled Baby Lobster | $1.35 |
| Omelette with Fresh Tomato | $0.75 |
| Shirred Eggs "Tout Paris" | $0.65 |
| Bitoches of Beef a la Russe | $1.00 |
| Roulad of Lamb St. Theodore, Carrots Vichy | $0.90 |
| Breaded Pork Chops, Tomato Sauce, Creamed Spinach | $0.90 |
| Fritto Misto a la Milanaise | $1.00 |
| Poached Spring Chicken with Rice, Sauce Paprika Hongroise (1/2) | $1.35 |
| Prime ribs of beef | $1.00 |
| Prime Ribs of Beef with Chives Potatoes | $1.10 |
| Vegetable Lunch | $0.90 |
| Vegetable Lunch with Poached Egg | $1.00 |
| Cheese, Assorted on Tray, Served with Saltines and Crackers | $0.45 |
| Cheese, Assorted on Tray, Served with Saltines and Crackers Individual Portion | $0.40 |
| Assorted Hors D'oeuvres | $0.90 |
| Assorted Hors d'Oeuvres (If Taken as a Course | $1.25 |
| Berries in Season | |
| Potage Sante aux Croutons | $0.30 |
| Soup, Okra Creole | $0.40 |
| Soup, Cream of Tomato | $0.40 |
| Consomme Crecy | $0.30 |
| Soup, Germiny | $0.45 |
| Soup, Onion au Gratin | $0.40 |
| French Pancakes Nicoise | $0.75 |
| Pot Custard Varies | $0.30 |
| Spring Chicken (half) | $1.25 |
| Hot House Squab Chicken | $1.40 |
| Mixed Grill | $1.25 |
| Jumbo Squab | $1.40 |
| Filet Mignon | $1.75 |
| Lamb Chop (1) | $0.70 |
| Plain spinach | $0.40 |
| Creamed Spinach | $0.50 |
| French peas | $0.55 |
| French Peas, a l'Etuvee | $0.65 |
| French Peas, Rodel | $0.65 |
| Green Corn on Cob | $0.35 |
| Green Corn on Cob, in Chafing Dish | $0.60 |
| Milkfed Chicken (half) | $1.50 |
| Sirloin Steak p.p. | $1.75 |
| Green Asparagus | $0.85 |
| Succotash | $0.65 |
| GREEN PEAS | $0.50 |
| Stuffed Tomato | $0.40 |
| Artichoke | $0.65 |
| Lima beans | $0.55 |
| Beets | $0.40 |
| Egg Plant au Gratin | $0.45 |
| Baby String Beans | $0.55 |
| Cauliflower | $0.60 |
| Fresh Noodles | $0.45 |
| Wild Rice | $0.45 |
| Spaghetti au Beurre | $0.40 |
| Macaroni au beurre | $0.40 |
| Spaghetti au Gratin | $0.50 |
| Macaroni au gratin | $0.50 |
| Broth, Beef | $0.30 |
| Broth, Chicken | $0.35 |
| Broth, Okra | $0.35 |
| Broth, Clam | $0.40 |
| Broth, Armenonville | $0.40 |
| Bread and Butter Pudding | $0.35 |
| Blueberry Tart | $0.35 |
| French Pastry | $0.25 |
| Vienna Pastry | $0.25 |
| Cornet Chantilly | $0.25 |
| Green Apple Pie | $0.30 |
| rice pudding | $0.35 |
| Vanilla ice cream | $0.40 |
| Chocolate Ice Cream | $0.40 |
| Coffee Ice Cream | $0.40 |
| STRAWBERRY ICE CREAM | $0.40 |
| Pistachio Ice Cream | $0.40 |
| Mixed ice cream | $0.45 |
| Raspberry Water Ice | $0.35 |
| Lemon water ice | $0.35 |
| Orange Water Ice | $0.35 |
| Apricot Water Ice | $0.35 |
| PINEAPPLE WATER ICE | $0.35 |
| Sherbet a la Menthe | $0.40 |
| Coupe of Chestnuts | $0.60 |
| Fresh Strawberries Melba | $0.70 |
| Tomato Juice | $0.30 |
| Little Necks | $0.40 |
| Cherrystones | $0.45 |
| Cocktail Sauce | $0.10 |
| Mignonnette Sauce | $0.10 |
| Fresh Shrimp Cocktail | $0.75 |
| Crabflakes Cocktail | $0.75 |
| Lobster Cocktail | $1.00 |
| Clam juice | $0.40 |
| Sauerkraut Juice | $0.30 |
| Heart of Celery | $0.40 |
| Westphalían Ham | $0.85 |
| Orange Supreme | $0.60 |
| Half Grapefruit | $0.45 |
| Grapefruit Supreme | $0.60 |
| Stuffed celery | $0.60 |
| Fruit Supreme | $0.60 |
| Ambassador Appetizers | $1.25 |
| Cantaloupe | $0.50 |
| Herring a l'Allemande | $0.50 |
| Green olives | $0.30 |
| Ripe Olives | $0.35 |
| Smoked Salmon | $0.75 |
| Beluga Caviar | $2.25 |
| Watermelon | $0.50 |
| Honey Dew Melon | $0.65 |
Page 4
| French Vermouth | $0.35 |
| Italian Vermouth | $0.35 |
| Angostura Bitters | $0.40 |