The Ambassador
Pages
Dishes
Page 1
| Italian Vermouth Glass .35 | |
| Aperitifs | |
| French Vermouth Glass .35 | |
| Angostura Bitters Glass .40 | |
| Ambassador Cup Quart 3.00 Pint 1.75 | |
| Champblanc Cup Quart 4.00 Pint 2.00 | |
| Loganberry Cup Quart 2.50 Pint 1.50 | |
| California Cup Quart 3.00 Pint 1.50 | |
| Florida Cup Quart 3.00 Pint 1.50 | |
| Champblanc Sparkling Water Quart 3.50 Pint 1.75 | |
| Mott's Golden Russet Cider Quart 2.50 Pint 1.25 | |
| Duffy's Apple Juice Cider Quart 2.00 Pint 1.00 | |
| Canada Dry Ginger Ale Pint .45 | |
| C. & C. Imported Dry Ginger Ale Pint .45 | |
| C. & C. Imported Ginger Ale Pint .50 | |
| Schwepp's Imported Ginger Ale Pint .50 | |
| Schwepp's Ginger Beer- Imported Pint .50 | |
| Schwepp's Sarsaparilla Pint .50 | |
| Schultz Sarsaparilla Pint .50 | |
| Schultz Lemon Soda Pint .50 | |
| Schweppp's Club Soda Pint .50 | |
| Schultz Club Soda Pint .25 | |
| Lime Dry Club Soda Pint .40 | |
| Salutaris(Scotch Soda) Pint .45 | |
| White Rock Mineral Water Quart .60 Pint .40 | |
| Perrier Mineral Water Quart .60 Pint .40 | |
| Appolinaris Mineral Water 1/2 Gallon .80 Quart .50 Pint .35 | |
| Poland Mineral Water Quart .50 Pint .35 | |
| Kalak Mineral Water Quart .75 | |
| Celestine Vichy Mineral Water Quart .90 Pint .50 | |
| Neuenahr Mineral Water Quart .75 | |
| Saratoga Vichy Mineral Water Pint .45 | |
| Loewer's Gambrinus, Light or Dark Pint .25 | |
| R.A.H. Wurzburger or Pilsner Pint .25 | |
| Trommer's, White or Dark Label Pint .30 | |
| Schaefer's Brew,Light or Dark Pint .30 | |
| Budweiser Pint .40 | |
| Shlitz's Brau Pint .40 | |
| Pabst's Blue Ribbon Pint .40 | |
| Pickwick Ale Pint .45 | |
| Munchner Hofbrau Pint .70 | |
| Tucher's Brau Light or Dark(Imported) Pint .60 | |
| Tucher's Brau Light or Dark(Imported)Large .90 | |
| Lemonade, Plain .40 | |
| Lemonade With Fruit .50 | |
| Orangeade,Plain .40 | |
| Orangeade With Fruit .50 | |
| Limeade,Plain .40 | |
| Limeade With Fruit .50 | |
| Loganberry Punch .50 | |
| Horse Neck .50 | |
| Coco Cola .25 | |
| Hot Lemonade .60 | |
| Pluto Apereint .30 | |
| Red Raven Apereint .30 | |
| Apenta Imperial Apereint .90 | |
| Soda Bi Carbonate .25 | |
| Fernet Branca .40 | |
| Lemon and Seltzer .30 | |
| Bromo Seltzer .35 | |
| Egg Nog .50 | |
| Milk Shake .40 | |
| Grenadine .35 |
Page 2
| RELISHES | |
| Soup | |
| Troncon of Halibut Duglere, Choice of Vegetable and Potatoes or Salad | |
| Calf's head en tortue, Choice of Vegetable and Potatoes or Salad | |
| Saddle of Lamb, Mint Sauce, Choice of Vegetable and Potatoes or Salad | |
| Long Island Duckling, Apple and Raising Stuffing, Choice of Vegetable and Potatoes or Salad | |
| Vegetable Dinner with Poached Egg, Choice of Vegetable and Potatoes or Salad | |
| Crab Flakes, Ravigote, Choice of Vegetable and Potatoes or Salad | |
| COLD Galantine of Capon with Aspic, Choice of Vegetable and Potatoes or Salad | |
| Tomato Juice Cocktail | |
| Clam Juice Cocktail | |
| Cantaloupe Rafraichi | |
| Hors d'oeuvres varies | |
| Manhattan clam chowder | |
| Cream of Broccoli | |
| Petite Marmite Bourgeiose | |
| Jellied Essence of Beef or Okra | |
| Heart of Celery | |
| Green and Ripe Olives | |
| Bluefish Saute Belle Meuniere | |
| Saddle of Lamb, Currant Jelly | |
| Sweetbread Saute Arizona | |
| Boned Squab Chicken en Cocotte Richelieu | |
| Long Island Duckling, Apple, Raisin Stuffing, Spiced Cranberries | |
| COLD Half Lobster with Aspic Parisienne | |
| Galantine of Chicken with Aspic | |
| Cauliflower Mornay | |
| Creamed spinach with egg | |
| Potato Croquette, Perigourdine or Fondante | |
| Mixed Green Salad | |
| Strawberry Glace Cardinal | |
| Rice Conde with Peaches | |
| Chocolate Layer Cake | |
| Apple | |
| Orange | |
| Strawberries | |
| Cherries | |
| Cooked Oregon Plums | |
| Baked Apple | |
| Cooked Assorted Compote | |
| Vanilla, Coffee, Chocolate or Strawberry Ice Cream | |
| Raspberry, Orange or Pineapple Water Ice | |
| Assorted cheese | |
| Fruit in Season | |
| Demi Tasse | |
| Mints | |
| Beef Consomme .30 | |
| Chicken Consomme .35 | |
| Okra Consomme .40 | |
| Madrilene .40 | |
| Creme Bourbonnaise .45 | |
| Bortschock .40 | |
| Halibut Parisienne 1.00 | |
| Kennebec Salmon, Sauce Verte 1.10 | |
| Lobster Salad 1.75 | |
| Baby Lobster 1.40 | |
| Lobster Mayonnaise(1/2) 1.40 | |
| Crabflakes Ravigote .85 | |
| Crabflakes Salad | |
| Fresh Shrimp Salad 1.00 | |
| Prager Ham 1.00 | |
| Virginia Ham 1.00 | |
| Spring Lamb 1.10 | |
| Roast Beef 1.00 | |
| Pickled Lamb Tongue .75 | |
| Home Made ham and Veal Pie 1.00 | |
| Sliced Chicken 1.25 | |
| Assorted Cold Cuts 1.25 | |
| Assorted Cold Cuts with Chicken 1.50 | |
| Supreme of Chicken Jeannette 1.50 | |
| Galantine of Capon, Truffled 1.25 | |
| Pate Foie Gras de Strasbourg 1.50 | |
| Chicken Salad 1.75 | |
| Long Island Duckling(1/2) 1.75 | |
| Garniture of Potato or Beet Salad served with Cold Meats 25c extra | |
| Vegetable and Potatoes or Salad | |
| Strawberry Glace Cardinal | |
| Rice Conde with Peaches | |
| Vanilla, Coffee, Chocolate or Strawberry Ice Cream | |
| Orange, Pineapple or Raspberry Ice | |
| Sherbert a la Menthe | |
| AMERICAN, SWISS OR CREAM CHEESE | |
| Pear | |
| Apple | |
| Fresh Pineapple | |
| Demi Tasse | |
| iced tea or coffee | |
| Little Neck .40 | |
| Cherrystones .45 | |
| Cocktail or Migonnette Sauce .10 | |
| Fresh Shrimp Cocktail .75 | |
| Crabflakes Cocktail .75 | |
| Lobster Cocktail 1.00 | |
| Tomato Juice .30 | |
| Assorted Hors d'Oeuvres .90(If taken as a course 1.25) | |
| Green Olives .30 | |
| Ripe Olives .35 | |
| Heart of Celery .40 | |
| Stuffed Celery .60 | |
| Smoked Salmon .75 | |
| Tomato Robespiere .65 | |
| Westphalian Ham .85 | |
| Ambassador Appetizers 1.25 | |
| Beluga caviar 2.25 p.p. | |
| Orange Grapefruit or Fruit Supreme .60 | |
| Watermelon .50 | |
| Grapefruit .45 | |
| Cantaloupe .50 | |
| Honey Dew Melon .65 | |
| Supreme of Melon .75 | |
| Manhattan Clam Chowder .35 | |
| Cream of Broccoli aux Croutons .35 | |
| Consomme Brunoise .30 | |
| Germiny soup .40 | |
| Okra Creole Soup .40 | |
| Cream of Tomato Soup .40 | |
| Green Turtle Soup .65 | |
| Beef Broth .30 | |
| Chicken Broth .35 | |
| Okra Broth .35 | |
| Clam Broth .40 | |
| Nicoise Broth .40 | |
| Bluefish Saute Belle Meuniere 1.00 | |
| Halibut Duglere, Perles Parmentiere 1.00 | |
| Filets of Sole Glaced Menagere 1.00 | |
| Brook Trout Saute Vigneronne 1.00 | |
| Supreme of Bass Mourrier 1.00 | |
| Broiled Halibut Mirabeau 1.00 | |
| Baked Lobster in Shell, Casino 1.40 | |
| Soft Shell Crabs, Broiled or Fried(3) 1/10 | |
| Broiled Baby Lobster 1.40 | |
| Calf's Head En Tortue 1.00 | |
| Saddle of Baby Lamb Saute Argenteuil 1.50 | |
| Sweetbread Saute Arizona 1.50 | |
| Boned Squab Chicken en Cocotte Mirerille 1.60 | |
| Long Island Duckling, Apple and Raisin Stuffing, Spiced Cranberries 1.25 | |
| Prime Ribs of Beef 1.00 | |
| Prime Ribs of Beef with Potatoes Croquette, Creamed Spinach 1.25 | |
| Vegetable Dinner .90 | |
| Vegetable Dinner with Poached Egg 1.00 | |
| Roast Long Island Duckling 3.50 | |
| Roast Royal Squab 1.50 | |
| Roast Chicken Reine 3.50 | |
| Roast Guinea Hen 3.25 | |
| Roast Fresh Squab Chicken 1.50 | |
| Roast Fresh Killed Milkfed Chicken 3.00 | |
| Roast Hothouse Chicken 2.50 | |
| Green Corn on the Cob .35 | |
| Green Corn on Cob in Chafing Dish .60 | |
| Green Asparagus .85 | |
| Beet .40 | |
| Lima Beans .55 | |
| Plain Spinach .40 | |
| Creamed Spinach .50 | |
| Egg Plant au Gratin .45 | |
| Stuffed Tomato .40 | |
| Celery with marrow | |
| Succotash .65 | |
| Cauliflower .60 | |
| Preserved French Peas .55 | |
| Preserved French Peas a l'Etuvee or Rodel .65 | |
| Green Peas .50 | |
| String Beans .50 | |
| Farinnacious | |
| Fresh Noodles .40 | |
| Spaghetti or Macaroni au Beurre .40 | |
| Spaghetti or Macaroni au Gratin .50 | |
| Wild Rice .45 | |
| Boiled Potatoes .25 | |
| Baked Idaho Potato .30 | |
| French Fried Potatoes .30 | |
| Mashed Potatoes .35 | |
| Potatoes Hashed in Cream .35 | |
| Potatoes Anna(for 2) .80 | |
| Hashed Browned Potatoes .35 | |
| Lyonnaise Potatoes .35 | |
| Potatoes au Gratin .40 | |
| Potato Soufflee .50 | |
| Fried Sweet Potaotes .30 | |
| Grilled Sweet Potaotes .35 | |
| Candied Sweet Potatoes .40 | |
| Sweet Potaotes Cubaine .50 | |
| Chef's Special Salad .50 | |
| Hearts of Lettuce Romaine or Water Cress .40 | |
| Cucumber Salad .45 | |
| Mixed Green Salad a la Francaise .45 | |
| Lettuce and Tomato Salad .50 | |
| Tomato Salad .45 | |
| Chiffonade Salad .60 | |
| Ambassador Salad .60 | |
| Combination Salad .55 | |
| Fruit Salad .65 | |
| Alligator Pear(1/2) .65 | |
| Rice Conde with Peaches .35 | |
| Chocolate Layer Cake .30 | |
| Creme Bavaroise, Strawberry .35 | |
| Apricot Tart .30 | |
| Strawberry Shortcake .45 | |
| Green Apple Pie .30 | |
| Green Apple Pie a la mode .50 | |
| French or Vienna Pastry .25 | |
| Pot Custard Varies .30 | |
| Rice Pudding .35 | |
| Vanilla, Chocolate, Coffee, Strawberry or Pistachio Ice Cream .40 | |
| Mixed Ice Cream .45 | |
| Raspberry, Lemon, Orange, Apricot or Pineapple Water Ice .35 | |
| Sherbert a la Menthe.40 | |
| Coupe of Chestnuts .60 | |
| Fresh Strawberry Melba .70 | |
| Assorted Cheeses on Tray, Served with Saltines and Crackers .45 | |
| Individual Portion of Cheeses .40 | |
| Cream Cheese .35 | |
| Cream Cheese with Guava Jelly .60 | |
| Stuffed Pear Brillat Savarin .75 | |
| Coeur a la Creme .60 | |
| Coeur a la Cream with Fresh Strawberry Compote .75 | |
| Apple .25 | |
| Pear .25 | |
| Grapes .50 | |
| Cherries .50 | |
| Assorted Fresh Fruit 1.00 | |
| Berries in Season | |
| Cooked Fresh Pears .40 | |
| Cooked Plums .35 | |
| Cooked Rhubarb .40 | |
| Cooked Cherries .50 | |
| Compote of Assorted Cooked Fruit .60 | |
| Demi Tasse .20 | |
| Coffee Filtre .30 | |
| Coffee Filtre with Cream .40 | |
| Coffee with Cream .35 | |
| Instant Postum- Sanka or Kaffee Hag .30 | |
| Instant Postum- Sanka or Kaffee Hag with Cream .40 | |
| Tea .25 | |
| Tea with Lemon .30 | |
| Tea with Cream .35 | |
| Iced Coffee .35 | |
| Iced Tea .30 | |
| Grade A Milk, Half Pint .20 | |
| Grade A Milk, Pint .30 | |
| Acidophilus(Lederle) .35 | |
| Buttermilk(1/2) Pint .20 | |
| Chocolat or Cocoa with Whipped Cream .35 | |
| Bread and Butter .25 |