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June 18, 1933
On this menu 146 dishes
Grapefruit Bresilienne
Potage Leopold
Consomme Printanier Royal
Jellied Essence of Beef or Okra
Tomato Juice Cocktail
Tuna Fish Bon Ton
Broiled Filets of Sole a l'Anglaise
Buttered Eggs, Deerfoot Sausage, Tomato Sauce
Curry of Lamb with Rice a l'Indienne
Calf's Brains Saute with Corn Fritters and Tomato, Sauce Creole
Mutton Kidneys Berichonne
Escalope of Veal Pojarsky, Sour Cream Sauce
Chicken patty a la reine
COLD Poached Egg in Jelly a l'Estragon
Cold Veal and Ham Pie
Green Peas a l'Etuvee
Potatoes Lorette
Lettuce Salad, Fines Herbes
Semolina and Raisin Pudding
Potage Leopold$0.30
Little Neck clams$0.40
Cherrystone Clams$0.45
Cocktail Sauce$0.10
Mignonnette Sauce$0.10
Fresh Shrimp Cocktail$0.75
Crabflakes Cocktail$0.75
Lobster Cocktail$1.00
Tomato Juice$0.30
Clam juice$0.40
Sauerkraut Juice$0.30
Assorted Hors D'oeuvres$0.90 – $1.25
Green olives$0.30
Ripe Olives$0.35
Heart of Celery$0.40
Stuffed celery$0.60
Herring a l'Allemande$0.50
Smoked Salmon$0.75
Westphalian Ham$0.85
Ambassador Appetizers$1.25
Beluga Caviar, p.p.$2.25
Orange Supreme$0.60
Grapefruit Supreme$0.60
Fruit Supreme$0.60
Half Grapefruit$0.45
Cantaloupe$0.50
Honey Dew Melon$0.65
Cream of tomato soup$0.40
Consomme Printanier Royal$0.30
Okra Soup, Creole$0.40
Germiny Soup$0.45
Onion Soup au gratin$0.40
Beef Broth$0.30
Chicken broth$0.35
Okra Broth$0.35
CLAM BROTH$0.40
Armenonville Broth$0.40
Broiled Filets of Sole a l'Anglaise$0.85
Baby Flounder Saute IV Saisons$0.90
Supreme of English Sole Cecilia$1.10
Brook Trout Saute Doria$1.00
Soft Shell Crabs, Broiled$1.10
Soft Shell Crabs, Fried$1.10
BUTTERED EGGS, DEERFOOT SAUSAGES, CLUNY$0.65
Omelette paysanne$0.75
CURRY OF LAMB, RICE A L'INDIENNE, CHUTNEY SAUCE$0.90
CAAF'S BRAINS SAUTE, CORN FRITTERS AND TOMATO, SAUCE CREOLE$1.00
MUTTON KIDNEYS SAUTE BERICHONNE$0.90
Supreme of Fresh Mackerel a l'Italienne$0.85
ESCALOPE OF VEAL POJARSKY, PANACHEE PARISIENNE$1.00
GRILLED SPRING CHICKEN PICADILLY (HALF)$1.35
Prime ribs of beef$1.00
PRIME RIBS OF BEEF WITH LORRETTE POTATOES$1.10
Vegetable Lunch$0.90
Vegetable Lunch with Poached Egg$1.00
Julienne of Sole Saute Mireille$1.00
Broiled Kennebec Salmon St. Germain$1.10
Crabflakes au Gratin Times Square$1.00
Broiled Baby Lobster$1.35
Spring Chicken (half)$1.25
Sirloin Steak p.p.$1.75
Hot House Squab Chicken$1.40
Lamb Chop (1)$0.65
Filet Mignon$1.75
Mixed Grill$1.25
Jumbo Squab$1.40
Milkfed Chicken (half)$1.50
Green Corn on Cob$0.35
Green Corn on Cob in Chafing Dish$0.60
Green Asparagus$0.85
Succotash$0.65
GREEN PEAS$0.50
Plain spinach$0.40
Creamed Spinach$0.50
Beets$0.40
Egg Plant au Gratin$0.45
Stuffed Tomato$0.40
Lima beans$0.55
String Beans$0.50
Cauliflower$0.60
Artichoke$0.65
French peas$0.55
French Peas A L'Etuvee$0.65
French Peas Rodel$0.65
Fresh Noodles$0.45
Wild Rice$0.45
Spaghettie au Beurre$0.40
Spaghetti au Gratin$0.50
Macaroni au beurre$0.40
Macaroni au gratin$0.50
Boiled potatoes$0.25
BAKED IDAHO POTATO$0.30
French fried potatoes$0.30
Mashed potatoes$0.35
Julienne potatoes$0.30
Potatoes Byron$0.40
Potatoes hashed in cream$0.35
Potatoes au Gratin$0.40
Hash Brown Potatoes$0.35
Lyonnaise Potatoes$0.35
Souffle Potatoes$0.50
fried Sweet Potatoes$0.30
Grilled sweet potatoes$0.35
Candied Sweet Potatoes$0.40
Cubaine Sweet Potatoes$0.35
Chef's Special Salad$0.50
Cucumber salad$0.45
Lorenzo salad$0.50
Potato salad$0.35
Heart of Lettuce Salad$0.40
Romaine Salad$0.40
Watercress Salad$0.40
Lettuce and Tomato Salad$0.50
Mixed Green Salad a la Francaise$0.45
Chiffonade Salad$0.60
Tomato Salad$0.45
Ambassador Salad$0.60
Alligator Pear (1/2) Salad$0.65
Fruit salad$0.65
Tomato and Cucumber Salad$0.50
COMBINATION SALAD$0.55
Semolina and Raisin Pudding$0.35
Fresh Pear Tart$0.35
French Pastry$0.25
Vienna Pastry$0.25
Apricot Custard Pie$0.30
French Pancakes Nicoise$0.75