The Ambassador
Pages
Dishes
Page 1
| Italian Vermouth | $0.35 |
| French Vermouth | $0.35 |
| Angostura Bitters | $0.40 |
| Ambassador Cup | $1.75 – $3.00 |
| Chamblanc Cup | $2.00 – $4.00 |
| Loganberry Cup | $1.50 – $2.50 |
| California Cup | $1.50 – $3.00 |
| Florida Cup | $1.50 – $3.00 |
| Champblanc | $1.75 – $3.50 |
| Mott's Golden Russet | $1.25 – $2.50 |
| Duffy's Apple Juice | $1.00 – $2.00 |
| Canada Dry | $0.45 |
| C. & C. IMPERIAL DRY | $0.45 |
| C. & C. Imported | $0.50 |
| Schwepp's Imported | $0.50 |
| Schwepp | |
| Schwepp's Giner Beer - Imported | $0.50 |
| Schwepp's Sarsaparilla | $0.50 |
| Schultz Sarsaparilla | $0.50 |
| Schultz Lemon Soda | $0.50 |
| Schwepp's Club Sod | $0.50 |
| Schultz Club Soda | $0.25 |
| Lime Dry | $0.40 |
| Salutaris (Scotch Soda) | $0.45 |
| White Rock | $0.40 – $0.60 |
| Perrier | $0.40 – $0.60 |
| Appolinaris | $0.50 – $0.75 |
| Poland | $0.35 – $0.80 |
| Kalak | $0.75 |
| Celestine Vichy | $0.50 – $0.90 |
| Neuenahr | $0.75 |
| Saratoga Vichy | $0.45 |
| Trommer's, White or Dark Label | $0.30 |
| Schaefer's Brew, Light or Dark | $0.30 |
| Loewer's Gambrinus, Light or Dark | $0.30 |
| Budweiser | $0.40 |
| Schlitz's Brau | $0.40 |
| Pickwick Ale | $0.45 |
| Tucher's Brau, Light or Dark (Imported) | $0.60 |
| Pabst's Blue Ribbon | $0.40 |
| Lemonade Plain | $0.40 |
| Lemonade with Fruit | $0.50 |
| Orangeade Plain | $0.40 |
| Orangade with Fruit | $0.50 |
| Limeade | $0.40 |
| Limeade with Fruit | $0.50 |
| Loganberry Punch | $0.50 |
| Horse Neck | $0.50 |
| Egg Lemonade | $0.60 |
| Coco Cola | $0.25 |
| Hot Lemonade | $0.60 |
| Pluto | $0.30 |
| Apenta Imperial | $0.90 |
| Red Raven | $0.30 |
| Soda Bi Carbonate | $0.25 |
| Lemon and Seltzer | $0.30 |
| Egg Nog | $0.50 |
| Grenadine | $0.35 |
| Fernet Branca | $0.40 |
| Bromo Seltzer | $0.35 |
| Milk Shake | $0.40 |
Page 2
| Bread and Butter | $0.25 |
| Buttermilk | $0.20 |
| Ice Tea | $0.30 |
| Coffee with Cream | $0.35 |
| Chocolat with Whipped Cream | $0.35 |
| Cocoa with Whipped Cream | $0.35 |
| PRAGER HAM, SAUCE MADERE, ASPARAGUS TIPS | $1.10 |
| BREADED LAMB CHOPS, GREEN PEAS NORION | $1.35 |
| VOL AU VENT OF SWEETBREAD REGENCE | $1.10 |
| BREAST OF LONG ISLAND DUCKLIN AUX CERISES MONTMORENCY | $1.80 |
| POACHED CHICKEN REINE WITH RICE, LADY CURZON | $1.40 |
| SMALL SIRLOIN STEAK SAUTE LAPEROUSE, POTATO MAITRE D'HOTEL | $1.65 |
| Prime ribs of beef | $1.00 |
| PRIME RIBS OF BEEF with CROQUETTE POTATO, BUTTERED BEETS | $1.25 |
| Tomato Juice Cocktail Angostura | |
| Coupe of Fruit Carmen | |
| Hors d'oeuvres varies | |
| Veloute of Chicken Rossolnick | |
| Consomme Brunoise aux Quenelles | |
| Jellied Beef, Okra or Tomato Broth | |
| Heart of Celery, Green and Ripe Olives | |
| Brook Trout Saute Veronique | |
| COLD Kennebec Salmon, Sauce Verte | |
| Small Sirloin Steak Saute Laperousse | |
| Assorted Hors d'Oeuvres(If taken as a course 1.25) | $0.90 |
| Westphalían Ham | $0.80 |
| Chicken Reine Poached with Rice Lady Curzon | |
| Cold Veal and Ham Pie | |
| Cold Supreme of Capon Strasbourgeoise | |
| Green Asparagus Polonaise | |
| Buttered Sugar Beets | |
| Potatoes Croquette or au Gratin Cottage | |
| Salad Long Island | |
| Meringue Glace Strawberry | |
| Rice Conde with Peaches | |
| Cocoanut Layer Cake | |
| Vanilla, Coffee,Chocolate or Strawberry Ice Cream | |
| Raspberry, Orange or Pineapple Water Ice | |
| Assorted cheese | |
| Fruit in Season | |
| Demi Tasse | |
| Mints | |
| Consumme (Liquide or Jelly) | |
| Beef | $0.30 |
| Chicken | $0.35 |
| Okra | $0.35 |
| Madrilene | $0.40 |
| Creme Bourbonnaise | $0.45 |
| Kennebec Salmon, Sauce Verte | $1.10 |
| Lobster salad | $1.60 |
| Lobster a la Russe(1/2) | $1.40 |
| Lobster Mayonnaise(1/2) | $1.40 |
| Crabflakes Ravigote | $0.80 |
| Crabflakes Salad | $1.00 |
| Fresh Shrimp Salad | $1.00 |
| Prager ham | $1.00 |
| Virginia Ham | $1.00 |
| Spring Lamb | $1.00 |
| Roast beef | $1.00 |
| Pickled Lamb Tongue | $0.75 |
| Home Made Ham and Veal Pie | $1.00 |
| Assorted Cold Cuts | $1.25 |
| With Chicken | $1.50 |
| Supreme of Chicken Jeannette | $1.50 |
| Galantine of Capon, Truffled | $1.10 |
| Pate Foie Gras de Strasbourg | $1.50 |
| Chicken salad | $1.60 |
| Long Island Duckling(1/2) | $1.75 |
| Garniture of Potato or Beet Salad Served with Cold Meats | $0.25 |
| Filets of Sole Glaced Excelsior | |
| Baked Prager Ham au Madere | |
| Broiled Lamb Chops Cressioniere | |
| VOL AU VENT OF SWEETBREAD REGENCE | |
| Vegetable and Potatoes or Salad | |
| Rice Conde with Peach | |
| Cocoanut Layer Cake | |
| Vanilla, Coffee,Chocolate or Strawberry Ice Cream | |
| Orange, Pineapple or Raspberry Ice | |
| Sherbert a la Menthe | |
| AMERICAN, SWISS OR CREAM CHEESE | |
| Pear | |
| Apple | |
| Fresh Pineapple | |
| Demi Tasse | |
| iced tea or coffee | |
| iced tea or coffee | |
| Little neck | $0.40 |
| Cherrystones | $0.45 |
| Cocktail or Migoonnette Sauce | $0.10 |
| Fresh Shrimp Cocktail | $0.75 |
| Crabflakes Cocktail | $0.75 |
| Lobster salad | $1.00 |
| Tomato Juice Cocktail | $0.30 |
| Clam Juice Cocktail | $0.40 |
| Sauerkraut Juice | $0.30 |
| Green olives | $0.30 |
| Ripe Olives | $0.35 |
| Heart of Celery | $0.35 |
| Stuffed celery | $0.55 |
| Smoked Salmon | $0.75 |
| Tomato Robespiere | $0.55 |
| Ambassador Appetizers | $1.00 |
| Beluga Caviar | $2.25 |
| Orange Grapefruit or Fruit Supreme | $0.60 |
| Watermelon | $0.50 |
| Grapefruit | $0.40 |
| Cantaloupe | $0.50 |
| Honey Dew Melon | $0.60 |
| Supreme of Melon | $0.75 |
| Veloute Rossolnick | $0.35 |
| The Petite Marmite bourgeoise | $0.45 |
| Consumme aux Quenelles | $0.30 |
| Germiny | $0.40 |
| Okra Creole | $0.40 |
| Cream of tomato | $0.40 |
| Green Turtle | $0.65 |
| Broths | |
| Beef | $0.30 |
| Chicken | $0.35 |
| Okra | $0.35 |
| Clam | $40.00 |
| Nicoise | $0.40 |
| Filets of Sole Glaced Excelsior | $1.00 |
| Brook Trout Saute Veronique | $1.10 |
| Filets of Sole Glaced Menagere | $1.00 |
| Brook Trout Saute Vigneronne | $1.00 |
| Broiled Halibut Mirabeau | $1.00 |
| Supreme of Bass Mourrier | $1.00 |
| Crustaceans | |
| Crabflakes au Gratin Jules | $1.00 |
| Baked Lobster in Shell, Casino | $1.40 |
| Soft Shell Crabs, Broiled or Fried(3) | $1.00 |
| Broiled Baby Lobster | $1.40 |
| Long Island Duckling | $3.50 |
| Royal Squab | $1.50 |
| Chicken Raine | $3.50 |
| Guinea Hen | $3.25 |
| Fresh Squab Chicken | $1.50 |
| Fresh Killed Milkfed Chicken | $3.00 |
| Hot House Chicken | $2.50 |
| Green Corn on Cob | $0.35 |
| in chafing dish | $0.60 |
| Green Asparagus | $0.80 |
| Lima beans | $0.50 |
| Plain spinach | $0.40 |
| CREAMED | $0.50 |
| Beets | $0.40 |
| Egg Plant au Gratin | $0.40 |
| Stuffed Tomato | $0.40 |
| Celery with marrow | $0.55 |
| GREEN PEAS | $0.50 |
| String Beans | $0.50 |
| Preserved French Peas | $0.50 |
| French Preserved Peas a l'Etuvee | $0.60 |
| Succotash | $0.60 |
| Cauliflower | $0.55 |
| Farinnacious | |
| Fresh Noodles | $0.40 |
| Spaghetti or Macaroni au Beurre | $0.40 |
| Spaghetti or Macaroni au gratin | $0.50 |
| Wild Rice | $0.45 |
| Boiled potatoes | $0.25 |
| Baked Idaho | $0.30 |
| French fried potatoes | $0.30 |
| Mashed potatoes | $0.35 |
| Potatoes hashed in cream | $0.35 |
| Potaotes Anna(for2) | $0.80 |
| Hashed Brown Potaotes | $0.35 |
| Lyonnaise Potatoes | $0.35 |
| Potaotes au Gratin | $0.40 |
| Potato Souflee | $0.50 |
| Fried Sweet Potaotes | $0.30 |
| Grilled Sweet Potaotes | $0.35 |
| Candied Sweet Potatoes | $0.40 |
| Sweet Potaotes Cubaine | $0.50 |
| Chef's Special Salad | $0.50 |
| Heart of Lettuce, Romaine or Water Cress Salad | $0.40 |
| Cucumber salad | $0.45 |
| Mixed Green a la Francaise Salad | $0.45 |
| Lettuce and Tomato Salad | $0.50 |
| Tomato Salad | $0.45 |
| Chiffonade Salad | $0.60 |
| Ambassador Salad | $0.60 |
| COMBINATION SALAD | $0.55 |
| Fruit salad | $0.65 |
| Alligator Pear Salad(1/2) | $0.65 |
| Rice Conde with Peach | $0.35 |
| Creme Renversee Caramel | $0.35 |
| Cocoanut Layer Cake | $0.30 |
| Apricot Tart | $0.30 |
| Strawberry shortcake | $0.40 |
| Preserved French Peas Rodel | $0.60 |
| a la Mode | $0.50 |
| French or Vienna Pastry | $0.25 |
| Pot Custard Varies | $0.30 |
| rice pudding | $0.35 |
| Vanilla,Chocolate, Coffee,Strawberry or Pastachio Ice Cream | $0.40 |
| Cream Mixed Ice Cream | $0.45 |
| Raspberry, Lemon, Orange, Apricot or Pineapple Water Ice | $0.35 |
| Sherbert a la Menthe | $0.40 |
| Coupe de Chestnuts | $0.60 |
| Fresh Strawberries Melba | $0.70 |
| Assorted Cheese on Tray, Served with Saltines and Crackers | $0.45 |
| Individual Portion | $0.40 |
| Cream Cheese | $0.35 |
| with Guava Jelly | $0.60 |
| Stuffed Pear Brillat Savarin | $0.75 |
| Coeur a la Cream | $0.60 |
| with Fresh Strawberry Compote | $0.75 |
| Fresh Fruits | |
| Apple | $0.25 |
| Pear | $0.25 |
| Grapes | $0.50 |
| Cherries | $0.50 |
| Assorted Fresh Fruits | $1.00 |
| Berries in Season | |
| Cooked | |
| Fresh Pear | $0.40 |
| Plums | $0.35 |
| Rhubarb | $0.40 |
| Cherries | $0.50 |
| Compote Assorted | $0.55 |
| Demi Tasse | $0.20 |
| Coffee Filtre | $0.30 |
| with Cream | $0.40 |
| Tea | $0.25 |
| with Lemon | $0.30 |
| with Cream | $0.35 |
| Iced coffee | $0.35 |
| Acidophilus(Lederle) | $0.35 |