The Ambassador
Pages
Dishes
| BLUE POINTS | $0.40 |
| Cape Cods | $0.45 |
| Sterling Points | $0.50 |
| Little Necks | $0.40 |
| Cherrystones | $0.45 |
| Cocktail Sauce | $0.10 |
| Clam juice | $0.40 |
| Fresh Shrimp | $0.75 |
| Crabflake | $0.75 |
| Lobster | $1.00 |
| Bread and Butter | $0.25 |
| Soft Shell Crabs, Broiled (3) | $1.10 |
| Broiled Boston Scrod Dijonnaise | $0.85 |
| Broiled Boston Scrod Dijonnaise | $0.85 |
| Shirred Eggs Au Beurre Noir with Spinach | $0.65 |
| Omelette with Ham and Potatoes | $0.70 |
| Poached Egg Daisy (1) | $0.55 |
| Mignonnette Sauce | $0.10 |
| Soft Shell Crabs, Fried (3) | $1.10 |
| Chicken Livers with Spaghetti Caruso | $0.90 |
| Boiled Short Ribs of Beef Bourgeoise, Horseradish Sauce | $0.90 |
| Capilotade of Chicken Italienne, Frito of String Beans | $1.25 |
| Broiled English Lamb Chop Combination | $1.00 |
| Brochette of Sweetbread Villerois, Green Peas a la Francaise | $1.25 |
| Sliced Capon with Asparagus Tips, Mushrooms Frascati | $1.25 |
| Prime ribs of beef | $1.00 |
| Prime Ribs of Beef with Chives Potatoes | $1.10 |
| Vegetable Lunch | $0.90 |
| Vegetable Lunch with Poached Egg | $1.00 |
| Escalope of Veal Viennoise | $1.10 |
| Medaillon of Lamb Savoyarde | $1.00 |
| Sirloin of Beef Minute Chez Nous | $1.60 |
| Calf's brains au beurre noir | $0.90 |
| Brochette of Chicken Livers Vert Pre | $0.90 |
| Vol au Vent of Chicken Reine | $1.00 |
| Hot House Spring Chicken (half) | $1.25 |
| Assorted Hors D'oeuvres | $0.85 |
| Assorted Hors d'Oeuvres (If Taken as a Course) | $1.25 |
| Sauerkraut Juice | $0.30 |
| Herring a l'Allemande | $0.50 |
| Westphalían Ham | $0.80 |
| Beluga Caviar p.p. | $2.00 |
| Grapefruit Supreme Ambassador | $0.75 |
| Honey Dew Melon | $0.60 |
| Beef Broth a l'Anglaise | $0.30 |
| Filet of Sea Bass Glaced Argenteuil | $0.90 |
| Fried Filets of Sole Tartare | $0.85 |
| Brook Trout Veronique | $1.00 |
| Shad Roe Saute Meuniere | $1.25 |
| Broiled Baby Lobster | $1.60 |
| Snails Bourguignonne | $0.90 |
| Broiled Bluefish Mirabeau | $1.00 |
| Supreme of English Sole Menagere | $1.25 |
| Boneless Shad and Roe | $1.25 |
| Fried Scallops remoulade | $1.00 |
| Fried Scallops Remoulade with Bacon | $1.25 |
| Tomato Juice | $0.30 |
| Green olives | $0.30 |
| Ripe Olives | $0.35 |
| Heart of Celery | $0.35 |
| Stuffed celery | $0.55 |
| Smoked Salmon | $0.75 |
| Ambassador Appetizers | $1.00 |
| anchovy canape | $0.65 |
| Orange Supreme | $0.60 |
| Grapefruit Supreme | $0.60 |
| Fruit Supreme | $0.60 |
| Half Grapefruit | $0.40 |
| Soup, Puree of Lettuce and Potatoes Elsa | $0.30 |
| CLAM BROTH | $0.40 |
| Soup, Cream of Tomato | $0.40 |
| Soup, Germiny | $0.45 |
| Broth, Beef | $0.30 |
| Broth, Chicken | $0.35 |
| Broth, Okra | $0.35 |
| Soup, Onion au Gratin | $0.40 |
| Broth, Armenonville | $0.40 |
| Tomato Juice Cocktail | |
| Honey Dew Melon | |
| Grapefruit | |
| Tunafish Bon Ton | |
| Soup, Puree of Lettuce and Potatoes Elsa | |
| Beef Broth a l'Anglaise | |
| Broiled Boston Scrod Dijonnaise | |
| Filets of Sea Bass Glaced Argenteuil | |
| Omelette with Ham and Potatoes | |
| Shirred Eggs Au Beurre Noir with Spinach | |
| Chicken Livers with Spaghetti Caruso | |
| Boiled Short Ribs of Beef Bourgeoise, Horseradish Sauce | |
| Capilotade of Chicken Italienne, Frito of String Beans | |
| Broiled English Lamb Chop Combination | |
| Brochette of Sweetbread Villerois, Green Peas a la Francaise | |
| Creamed Beet Tops | |
| Chives Potatoes | |
| Mixed Green Salad | |
| Apple Turnover | |
| Rice and Malaga Raisin Pudding | |
| Hot mince pie | |
| Assorted Stewed Fruits | |
| Ice cream | |
| Water ice | |
| Cream Cheese, Currant Jelly | |
| Apple | |
| Pear | |
| Sliced Fresh Pineapple | |
| Tea | |
| Coffee | |
| Milk | |
| Chocolate with whipped cream | $0.35 |
| Cocoa with Whipped Cream | $0.35 |
| Lamb Chop (1) | $0.65 |
| Lamb Chop (2) | $1.25 |
| Mixed Grill | $1.25 |
| Hot House Squab Chicken | $1.60 |
| Filet Mignon | $1.60 |
| Mutton Chop | $0.85 |
| Sirloin Steak p.p. | $1.60 |
| Fresh Killed Milkfed Chicken (1/2) | $1.50 |
| Jumbo Squab | $1.50 |
| Crabflakes Ravigote | $0.75 |
| Lobster Chatillon (1/2) | $1.35 |
| Fresh Shrimps Figaro | $0.90 |
| Roast beef | $1.00 |
| Galantine of Capon | $1.10 |
| Pate of Goose Liver | $1.50 |
| Crabflakes Salad | $0.90 |
| Lobster salad | $1.60 |
| Sliced Ham or Tongue | $0.90 |
| Supreme Jeannette | $1.50 |
| Virginia Ham | $1.00 |
| Lamb, Mint Jelly | $1.00 |
| Assorted Cold Cuts | $1.25 |
| Assorted Cold Cuts with Chicken | $1.50 |
| Chicken salad mayonnaise | $1.40 |
| Chicken Salad, Mayonaisse white meat only | $1.60 |
| GREEN PEAS | $0.50 |
| String Beans | $0.50 |
| Lima beans | $0.50 |
| Plain spinach | $0.40 |
| Creamed Spinach | $0.50 |
| Green California Asparagus | $0.85 |
| Beets | $0.40 |
| Egg Plant au Gratin | $0.40 |
| Cauliflower | $0.55 |
| Endive Flamande | $0.60 |
| Broccoli | $0.65 |
| Stuffed Tomato | $0.40 |
| Artichoke | $0.60 |
| Celery with marrow | $0.55 |
| Mushrooms on toast | $0.80 |
| Preserved French Peas | $0.50 |
| Preserved French Peas a l'Etuvee | $0.60 |
| Preserved French Peas Rodel | $0.60 |
| Fresh Noodles Polonaise | $0.45 |
| Spagetti Caruse | $1.00 |
| Spaghetti au Beurre | $0.40 |
| Macaroni au beurre | $0.40 |
| Spaghetti Bolognaise | $0.75 |
| Spaghetti au Gratin | $0.50 |
| Macaroni au gratin | $0.50 |
| Wild Rice | $0.45 |
| Potatoes, boiled | $0.25 |
| Potatoes, Hashed in cream | $0.35 |
| Potatoes, lyonnaise | $0.35 |
| Potatoes, Baked Idaho | $0.30 |
| Potatoes, French fried | $0.30 |
| Potatoes, mashed | $0.35 |
| Potatoes, julienne | $0.30 |
| Potatoes, Hash Browned | $0.35 |
| Potatoes, au gratin | $0.40 |
| Potatoes, Souffle | $0.50 |
| Sweet Potatoes, Fried | $0.30 |
| Sweet Potatoes, Grilled | $0.35 |
| Sweet Potatoes, Candied | $0.40 |
| Sweet Potatoes, Cubaine | $0.50 |
| Salad, Chef's Special | $0.50 |
| Salad, Lorette | $0.50 |
| Salad, Heart of Lettuce | $0.40 |
| Salad, Romaine | $0.40 |
| Salad, Chicory | $0.40 |
| Salad, Escarole | $0.40 |
| Salad, Watercress | $0.40 |
| Salad, Mixed Green a la Francaise | $0.45 |
| Salad, Dandelion | $0.40 |
| Salad, Lettuce and Tomato | $0.50 |
| Salad, Chiffonade | $0.60 |
| Salad, Combination | $0.55 |
| Salad, Tomato | $0.45 |
| Salad, Endive | $0.45 |
| Salad, Ambassador | $0.60 |
| Salad, Fruit | $0.65 |
| Salad, Alligator Pear (1/2) | $0.65 |
| Stuffed Pear Brillat-Savarin | $0.75 |
| Strawberry shortcake | $0.50 |
| Buttermilk (1/2) Pint | $0.20 |
| Acidophilus (Lederle) | $0.35 |
| Grade A Milk, Half Pint | $0.20 |
| Grade A Milk, Pint | $0.30 |
| Tea | $0.25 |
| Tea with Lemon | $0.30 |
| Tea with cream | $0.35 |
| Instant Postum | $0.30 |
| Sanka | $0.30 |
| Kaffee Hag | $0.30 |
| Instant Postum with Cream | $0.40 |
| Sanka with Cream | $0.40 |
| Kaffee Hag with Cream | $0.40 |
| Coffee, demi tasse | $0.20 |
| Coffee Filtre | $0.30 |
| Coffee Filtre with Cream | $0.40 |
| Rice and Raisin pudding | $0.35 |
| Fresh Pear Tart | $0.30 |
| French Pastry | $0.25 |
| Vienna Pastry | $0.25 |
| Hot mince pie | $0.35 |
| Apple Turnover | $0.25 |
| French Pancakes Nicoise | $0.75 |
| Green Apple Pie | $0.30 |
| Pot Custard Varies | $0.30 |
| rice pudding | $0.35 |
| Ice cream, Fresh Strawberry | $0.45 |
| Ice Cream, Vanilla | $0.40 |
| Ice Cream, Chocolate | $0.40 |
| Ice Cream, Coffee | $0.40 |
| Ice Cream, Pistacio | $0.40 |
| Ice Cream, Mixed | $0.45 |
| Water Ice, Raspberry | $0.35 |
| Water Ice, Lemon | $0.35 |
| Water Ice, Orange | $0.35 |
| Water Ice, Apricot | $0.35 |
| Water Ice, Pineapple | $0.35 |
| Sherbet a la Menthe | $0.40 |
| Ice Cream, Coupe Chestnuts | $0.60 |
| Ice Cream, Fresh Pear Helene | $0.70 |
| Philadelphia Cream Cheese with Guava Jelly | $0.60 |
| Cheese, Coeur a la Creme | $0.60 |
| Cheese, Bar le Duc | $0.35 |
| Strawberries with cream | $0.60 |
| Apple | $0.25 |
| Pear | $0.25 |
| Grapes | $0.50 |
| Assorted Fruit | $1.00 |
| Cooked Fruit Compote Assorted | $0.55 |
| Cooked Fruit, Fresh Pears | $0.40 |
| Cooked Fruit, Plums | $0.35 |
| Cooked Fruit, Rhubarb | $0.40 |