The Commodore Hotel
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Dishes
| Hot rice soufflet, Montmorency, cream sauce | $0.35 |
| Old-fashion rice pudding | $0.30 |
| Old-fashion strawberry short cake | $0.45 |
| Filet of sole saute, Amandines with Duchesse potato | $0.90 |
| Flaked halibut with spinach Florentine | $0.85 |
| Steamed Finnan haddie, paprika sauce, rice pilaw | $0.80 |
| Chopped clam, crab flake and celery stew | $0.70 |
| Beef Hungarian goulash with noodles Polonaise | $0.75 |
| Spring lamb chop with Champvallon potato | $0.80 |
| Broiled pork chop, piquante sauce and sauerkraut | $0.85 |
| Smothered second-joint of turkey with vegetables Jardiniere | $0.95 |
| Calf's liver saute, fines herbes with Lyonnaise potato | $0.90 |
| Broiled egg plant steak with Deerfoot sausage | $0.65 |
| Spaghetti, milanaise | $0.40 |
| Frozen Fig Pudding | $0.50 |
| Poached egg, Petit Duc | $0.55 |
| Scrambled Eggs, Marie Louise | $0.65 |
| Ham omelette with Lorette potato | $0.75 |
| Sea bass saute, Belle Meuniere | $0.95 |
| Shad and roe, maitre d'hotel | $0.90 |
| Broiled Kingfish, Maitre d'Hotel | $0.95 |
| Soft Shell crabs, Tartar sauce | $0.90 |
| Fresh vegetable luncheon with lobster croquette | $0.85 |
| Chicken salad with sliced tomato and dill pickles | $0.95 |
| Assorted cuts, Commodore | $1.15 |
| Galantine of capon a la gelee with celery a la Grecque | $1.30 |
| Roast rib of beef with boiled potato | $1.00 |
| Roast rib of beef with mashed potato | $1.00 |
| Bottle Beer, Lion's Pilsener | $0.25 |
| Bottle Beer, Ruppert's Knickerbocker | $0.25 |
| Bottle Beer, Trommer's White Label | $0.30 |
| Bottle Beer, Anheuser Busch Budweiser | $0.35 |
| Bottle Beer, Schlitz | $0.35 |
| Draught Beer, Lion's Pilsener | $0.50 – $0.75 |
| Draught Beer, Ruppert's Dark | $0.50 – $0.75 |
| French ice cream, any flavor | $0.40 |
| Macaroons | $0.35 |
| Danish Pastry | $0.20 |
| Turkey | $1.00 |
| Broiled Chicken (half) | $1.50 |
| Royal Squab | $2.00 |
| English mutton chop | $1.10 |
| Fresh baby chicken | $2.50 |
| Canada mutton chop | $0.75 |
| spring lamb, mint sauce | $1.00 |
| Mixed Grill | $1.15 |
| Lamb Chop | $0.60 |
| Lamb Chop, extra thick | $1.00 |
| New asparagus, Milanaise | $0.85 |
| Grilled Tomato | $0.55 |
| Braised celery, Mornay | $0.60 |
| Fresh Spinach | $0.45 |
| Boiled Onions, Cream Sauce | $0.45 |
| Stuffed Green Pepper | $0.50 |
| BUTTERED BEETS | $0.45 |
| New string beans a l'Anglaise | $0.55 |
| Egg Plant, Provencale | $0.50 |
| Artichoke Hollandaise | $0.60 |
| Potatoes, Saute | $0.25 |
| Potatoes, baked | $0.30 |
| Potatoes, O'Brien | $0.35 |
| Potatoes, mashed | $0.25 |
| Potatoes, Hashed in cream | $0.35 |
| Potatoes, au gratin | $0.35 |
| Potatoes, French fried | $0.25 |
| Potatoes, Hash Browned | $0.25 |
| Chocolate Custard Pie | $0.30 |
| Chocolate cream tart | $0.30 |
| FRESH STRAWBERRY TART | $0.35 |
| French Pastry | $0.20 |
| Cup Custard | $0.25 |
| Cup custard au caramel | $0.30 |
| Assorted cakes | $0.35 |
| Green Apple Pie | $0.25 |
| GREEN APPLE PIE A la Mode | $0.40 |
| Fried Clams | $0.75 |
| Clams, Casino | $0.85 |
| Cocktail Sauce | $0.10 |
| Cherrystones | $0.35 |
| Little Necks | $0.35 |
| Dressing, Mayonnaise | $0.15 |
| Dressing, Russian | $0.15 |
| Dressing, Thousand Island | $0.15 |
| Dressing, Cheese | $0.25 |
| BASY BREAD (Reducing) with butter | $0.20 |
| Bread and Butter | $0.15 |
| Horlick's Malted Milk | $0.30 |
| Assorted Hors D'oeuvres | $0.75 |
| Supreme of Melon | $0.70 |
| Scallions | $0.25 |
| Coupe of fruit, La Tosca | $0.70 |
| Radishes | $0.25 |
| Olives | $0.30 |
| Olives, Ripe | $0.35 |
| Celery | $0.35 |
| Celery, Stuffed | $0.60 |
| Beluga Caviar | $2.25 |
| Shrimp Cocktail | $0.80 |
| Soup, Petite Marmite | $0.40 |
| Soup, Potage Germiny | $0.40 |
| Soup, Tomato | $0.40 |
| Beef consomme | $0.40 |
| Chicken consomme | $0.40 |
| Veal broth, Printanier | $0.40 |
| Soup, Split Peas | $0.35 |
| Soup, Cream of corn, Washington | $0.40 |
| Soup, Consomme tapioca | $0.40 |
| Gumbo Creole | $0.45 |
| Soup, Madrilene | $0.40 |
| Cocktail, Cherry Blossom | $0.25 |
| Clam Juice Cocktail | $0.25 |
| Tomato Juice Cocktail | $0.25 |
| Sauerkraut Juice Cocktail | $0.25 |
| Fresh pot cheese with jelly | $0.60 |
| Buttermilk, Half Pint | $0.15 |
| Buttermilk, pint | $0.25 |
| Certified milk, pint | $0.30 |
| Certified Milk, Half Pint | $0.20 |
| Coffee, demi-tasse | $0.15 |
| Alligator Pear (half) | $0.60 |
| Fetticus and beets salad | $0.40 |
| Cooked Fresh Vegetable Salad | $0.75 |
| Endive Salad | $0.50 |
| Moderne Salad | $0.50 |
| Fruit salad | $0.60 |
| Golfer salad | $0.50 |
| Ellen salad | $0.50 |
| Chicken salad | $1.45 |
| Lobster salad | $1.55 |
| Long Island Salad | $0.55 |
| Lettuce Salad | $0.40 |
| Dandelion Salad | $0.45 |
| Valencia Salad | $0.55 |
| Romaine Salad | $0.40 |
| Chicory Salad | $0.40 |
| Escarole Salad | $0.40 |
| Frosted Chocolate | $0.35 |
| Frosted Coffee | $0.35 |
| Orange Water Ice | $0.35 |
| PINEAPPLE WATER ICE | $0.35 |
| Lemon water ice | $0.35 |
| Cantaloupe (half)1 | $0.50 |
| Delicious Apple | $0.25 |
| New England Apple | $0.25 |
| Sliced Fresh Pineapple | $0.30 |
| Malaga grapes | $0.40 |
| Pear | $0.25 |
| Grapefruit (Half) | $0.30 |
| Orange | $0.25 |
| Fresh strawberries and cream | $0.60 |
| Honey Dew Melon | $0.45 |
| Figs in syrup | $0.40 |
| Stewed rhubarb | $0.35 |
| Stewed pears | $0.35 |
| Stewed Apples | $0.35 |
| Assorted stewed Fruit | $0.50 |
| Imported Primula cheese | $0.30 |
| Brie cheese | $0.40 |
| Cream Cheese with Guava Paste | $0.60 |
| Bel Paese Cheese | $0.40 |
| Imported Swiss cheese | $0.40 |
| ROQUEFORT CHEESE | $0.40 |
| Port du Salut cheese | $0.40 |
| Petit Gruyere Cheese | $0.40 |
| AMERICAN CHEESE | $0.25 |
| Imported Stilton cheese | $0.45 |
| CAMEMBERT CHEESE | $0.35 |
| Commodore coffee with cream | $0.25 |
| Pot of Tea | $0.25 |
| Commodore coffee served in percolator for one or two | $0.25 |
| Chocolate | $0.25 |
| Cocoa | $0.25 |