The Commodore Hotel
Pages
Dishes
| Little Neck Clam Cocktail | |
| Half Grapefruit, Maraschino | |
| Lentil Soup with Croutons Leg of Beef, Camerani Celery | |
| Western Omelette | |
| Assorted Rolls | |
| O'Brien Potato | |
| Grilled Slice of Beef, Hunter Style | |
| COCOANUT CUSTARD PIE | |
| New England Apple | |
| Grilled Tomato | |
| MELBA TOAST | |
| Lemon Sherbet | |
| Coffee | |
| Tea | |
| Milk | |
| Escarole Salad, Russian Dressing | |
| Tutti-Frutti Pudding with Kirsh Sauce | |
| Fresh Vegetables and Philadelphia Scrapple | |
| Candied Sweet Potatoes | |
| Fine peas a la Francaise | |
| Second Joint of Turkey with Fresh Mushrooms | |
| Braised Calf's Tongue, Arlequin Sauce | |
| Flaked Lemon Sole with Anchovies and Tomatoes, Monegasque | |
| Leg of Beef, Camerani | |
| Celery |