The Commodore Hotel
Pages
Dishes
| Sea Food Cocktail, Persane | |
| Half Grapefruit, Maraschino | |
| Little Neck Clam Chowder | |
| Consomme Double | |
| Celery | |
| Flaked halibut on spinach with sliced egg, Mornay | |
| Frankfurters and Potato Salad | |
| Spring Lamb Hash with Egg Plant, Egyptienne | |
| Grilled slice of beef, marrow sauce | |
| Stewed Chicken Livers and Rice, Chipolata | |
| Fresh Vegetable Luncheon, Lobster Cake | |
| Braised Sauerkraut | |
| O'Brien Potato | |
| Creamed celery au gratin | |
| Boiled potato | |
| Moderne Salad | |
| Assorted Rolls | |
| MELBA TOAST | |
| Hot apple Charlotte with foamed sauce | |
| Raspberry sherbet | |
| Cheese Cake | |
| New England Apple | |
| Tea | |
| Coffee | |
| Milk |
