The Commodore Hotel
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Dishes
| Crab Flake Cocktail | |
| Potage Germiny | |
| Italian Antipasto | |
| Chicken Soup Algerienne | |
| Celery | |
| Omelette with capon livers | |
| Baked Sea Trout with Salt Pork | |
| Calf's Head, Vinaigreet, Russian Salad | |
| Braised Second Joint of Turkey in Burgundy Wine | |
| Choppe Sirloin Steak, Colbert | |
| Fresh Vegetable Luncheon, Stuffed Green Pepper | |
| New String Beans in cream | |
| Lyonnaise potato | |
| BUTTERED BEETS | |
| Mousseline Potato | |
| Lettuce and Tomato Salad | |
| Assorted Rolls | |
| MELBA TOAST | |
| Chocolate soufflet pudding, cream sauce | |
| APRICOT PIE | |
| Banana Ice Cream | |
| New England Apple | |
| Tea | |
| Coffee | |
| Milk |