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Worcester Country Club

Date
1938-06-23
Restaurant
Worcester Country Club
Physical description
13x15cm folded; 13x30cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Fruit Cup a la Worcester
Tomato Bullion superb au Croutons
Celery
Olives
Large Sirloin Steak a la Maitre d'Hotel
June Peas
Potato au gratin
Salad a la Chef
Rolls
Butter
GREEN APPLE PIE A la Mode
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.