Donahoe's
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Dishes
Page 1
| Just as they fry it "down on the Farm" -Donahoe's Farm Style Chicken Dinner- You begin with a Pineapple Sherbert fruit cup, then picture yourself a platter of piping hot fried Spring Chicken (fried as they fry it "down on the Farm") with that buttery, golden crispness- and along with the Chicken comes a gravy boat of thick, rich Chicken Gravy, then a bowl of light fluffy Mashed Potatoes with the center hollowed out into a pool of melting Butter.- Of course, there's Corn-on-the-Cob, served with plenty of Butter- a bowl of that tasty Sour Cream Slaw(the farmer's favorite).- Tasty Dinner Rolls, Corn Muffins, Butter and old-fashioned Apple Butter in abundance.- Then choose your favorite dessert from a large variety- and you may finish your dinner with Donahoe's Famous Coffee with rich cream, Tea (Hot or Cold), Milk or Buttermilk.- Eat All You Want- Donahoe's wants you to feel that you've had a REAL feast. | $1.25 |
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| Donahoe's Club Sandwich | $0.60 |
| Chicken Sandwich | $0.55 |
| Combination Sandwich | $0.50 |
| Prime ribs of beef sandwich | $0.50 |
| Ox Tongue Sandwich | $0.30 |
| Famous Ham Sandwich | $0.30 |
| Corned beef sandwich | $0.30 |
| Boiled Ham Sandwich | $0.25 |
| Liverwurst sandwich | $0.25 |
| Salami sandwich | $0.25 |
| Sardine Sandwich | $0.25 |
| American Cheese Sandwich | $0.25 |
| Swiss cheese sandwich | $0.25 |
| FRESH SHRIMPS A LA CREOLE with Rice | |
| Iced Tea (Pot) | $0.15 |
| Postum | $0.10 |
| Fried Soft Shell Crabs, Tartar Sauce | |
| Philadelphia Pepper Pot Soup | $0.15 |
| Fresh Shrimp Cocktail | $0.35 |
| crab meat cocktail | $0.35 |
| Charcoal Grilled Planked Steak or Chicken Dinner- Fruit Cup- A Special Tenderloin or Sirloin Steak or half Milk-Fed Spring Chicken Gilled over Charcoal on a Plank Surrounded with Duchess Potatoes, New Peas, Buttered Carrots, Sliced Tomatoes with Russian Dressing, and the Steak is Topped with Mushrooms. Assorted Dinner Rolls and Donahoe's Butter. Choice of Dessert and Coffee, Tea (Hot or Iced)or Milk Complete the Meal. | $1.00 |
| Fresh Crab Meat a la Newburg | $1.10 |
| Fresh Crab Meat Salad | $0.60 |
| Lobster salad | $0.75 |
| Canape of Anchovies | $0.35 |
| Hearts of Celery with Radishes and Olives | $0.25 |
| Stuffed Celery Hearts with Roquefort Cheese | $0.40 |
| Bismarck Herring with Potato Salad | $0.30 |
| Minestra Milanaise Soup | $0.15 |
| Cold Jellied Tomato Bouillon | $0.15 |
| Cold Jellied Consomme | $0.15 |
| Fried Soft Shell Crabs with Tartar sauce | $0.60 |
| Jack Salmon Saute, Meuniere | $0.60 |
| Fried Filet of Sole with Tartar Sauce | $0.60 |
| Broiled Halibut with Bacon | $0.60 |
| Fried scallops with tartar sauce | $0.60 |
| Duquesne Pilsener | $0.15 |
| Iron City Beer | $0.15 |
| Silver Top Beer | $0.15 |
| Silver Top Beer | $0.15 |
| Old German Export | $0.15 |
| Old Shay Ale | $0.15 |
| Milk | $0.10 |
| Iced Tea, glass | $0.10 |
| Kaffee, Hag | $0.15 |
| Kaffee, Hag | $0.15 |
| Zeuger's Orangeade | $0.10 |
| Coca-Cola | $0.10 |
| Bacon and Eggs, Country Style | $0.60 |
| Spring Lamb Steak Saute with Mushrooms | $0.60 |
| Broiled Pork Tenderloin with Apple Sauce | $0.60 |
| Broiled Veal Kidney with Bacon | $0.60 |
| Schnitzel a la Holstein | $0.60 |
| Chicken and Sweetbreads a la King | $0.65 |
| Prime Roast Ribs of Beef | $0.65 |
| Served with French Fried Potatoes, Roll and Butter | |
| Asparagus with Butter Sauce | $0.20 |
| Fresh Stringless Beans | $0.15 |
| Creamed Carrots | $0.15 |
| Fried eggplant | $0.20 |
| Lima beans | $0.20 |
| New peas | $0.20 |
| Potatoes, Brown | $0.15 |
| Potatoes, lyonnaise | $0.20 |
| Broiled Half Spring Chicken | $0.75 |
| Grilled Pork Chops with Apple Sauce | $0.60 |
| Schnitzel a la Holstein | $0.70 |
| Broiled Minute Steak | $0.80 |
| Charcoal Grilled Tenderloin Steak | $1.00 |
| Charcoal Grilled Tenderloin Steak with Mushrooms | $1.10 |
| Broiled Lamb Chops | $0.35 – $0.60 |
| Sirloin Steak | $0.90 |
| Sirloin Steak with Mushrooms | $1.00 |
| Club Steak | $0.60 |
| Club Steak with mushrooms | $0.70 |
| Served with French Fried Potatoes, Roll and Butter | |
| Clam Chowder, Philadelphia Style | |
| Baked Red Salmon with Lemon Butter | |
| Fried Filet of Sea Bass, Tartar Sauce | |
| New Peas in Butter or Fresh Spinach | |
| French Fried or Home Fried Potatoes | |
| Head Lettuce with Dressing | |
| Choice of Pie, Watermelon, Cantaloupe or Ice Cream | |
| Hot Biscuits or Dinner Rolls and Butter | |
| Coffee, Tea, Milk or Iced Tea | |
| Philadelphia Pepper Pot | |
| Minestra Milanaise | |
| Fried Filet of Flounder with Tartar Sauce | |
| Baked Red Salmon with Lemon Butter | |
| Fried scallops with tartar sauce | |
| Omelette with mushrooms | |
| Broiled Veal Kidney with Bacon | |
| Pork Chops Saute with Pan Gravy | |
| Broiled Club Steak with Mushrooms | |
| Prime Roast Ribs of Beef | |
| Home fried potatoes | |
| French fried potatoes | |
| Candied Sweet Potatoes | |
| Fresh Spinach | |
| Fresh Lima Beans | |
| Head Lettuce with Dressing | |
| Dinner Rolls with Butter | |
| Coffee | |
| Jack Salmon Saute, Meuniere | $1.00 |
| Fried scallops with tartar sauce | $1.00 |
| Broiled Halibut Steak with Bacon | $1.00 |
| Fried Filet of Sole, Tartar Sauce | $1.10 |
| Apple Ring with Fresh Fruit Salad | $0.25 |
| Stuffed Tomato with Pepper Hash | $0.25 |
| Head Lettuce | $0.25 |
| Fruit salad | $0.35 |
| Waldorf Salad | $0.35 |
| Chicken salad | $0.65 |
| Rolls and Butter Served with Above Salads | |
| Pies, Butterscotch | $0.15 |
| Pudding, Peach Tapioca | $0.15 |
| Cake, Chocolate | $0.15 |
| Cherry Sundae | $0.20 |
| Fruit Jell-o | $0.15 |
| Eclair | $0.15 |
| Ladylock | $0.15 |
| Peach Melba | $0.25 |
| 5th Ave. Special Ice Cream, Vanilla | $0.15 |
| Sherbet, Apricot | $0.15 |
| Half Cantaloupe | $0.15 |
| Ice Cream with Cake | $0.20 |
| Chocolate Cream Puff | $0.15 |
| Parfait | $0.20 |
| Tea (Pot) | $0.15 |
| Cherrystone Cocktail | |
| Canape of Anchovies | |
| Spiced Grapes | |
| Shrimp Cocktail | |
| Fresh Fruit Cup | |
| Fruit or Crab Meat Cocktail | |
| Bismarck Herring | |
| Assorted relishes | |
| Philadelphia Pepper Pot | |
| Minestra Milanaise | |
| Cold Jellied Tomato Bouillon | |
| Cold Jellied Consomme | |
| Bacon and Eggs, Country Style | $1.00 |
| Spring Lamb Steak Saute, Mushrooms | $1.10 |
| Schnitzel a la Holstein | $1.10 |
| Charcoal Grilled Sirloin Steak with Mushrooms | $1.15 |
| Broiled Pork Tenderloin, Apple Sauce | $1.00 |
| Chicken and Sweetbreads a la King | $1.10 |
| Broiled Spring Lamb Chops on toast | $1.10 |
| Half Broiled Spring Chicken, Bacon | $1.15 |
| Braised Calf's Shank, Vegetable Sauce | $1.00 |
| Broiled Tenderloin Steak, Mushrooms | $1.15 |
| Combination Cold Meats | $1.00 |
| Home fried potatoes | |
| Fresh Stringless Beans | |
| New peas | |
| Fresh Lima Beans | |
| Stuffed Tomato with Pepper Hash | |
| Apple Ring with Fresh Fruit Salad | |
| Sherbet | |
| Dinner Rolls with Butter | |
| Coffee | |
| Choice of Philadelphia Pepper Pot or Minestra Milanaise, or Tomato, Orange or Pineapple Juice | |
| Fried Filet of Halibut, Tartar Sauce or Broiled Lake Erie Whitefish, Lemon Butter, or Fried Calf's Liver with Onions, or Prime Roast Ribs of Beef, Au Jus | |
| Candied Sweet or French Fried Potatoes | |
| Cole Slaw Salad | |
| Hot Biscuits or Dinner Rolls and Butter | |
| Cauliflower or New Peas | |
| Choice of Cantaloupe, Watermelon, Pie, Pudding or Ice Cream | |
| Coffee, Tea, Milk or Iced Tea | |
| Sea Food Dinner 80c | |
| Mashed potatoes | |
| BAKED IDAHO POTATO | |
| Candied Sweet Potatoes | |
| French fried potatoes | |
| Pie | |
| Cake | |
| Fresh Peach Shortcake | |
| Cherry Sundae | |
| Parfait | |
| Watermelon | |
| Cantaloupe | |
| Peach Melba | |
| Fresh Peaches in Cream | |
| Burnt Almond Pudding | |
| Pineapple | |
| Apple Strudle | |
| Cheese and Crackers | |
| Ice cream | |
| Sherbet | |
| Hot Biscuits with Butter | |
| Tea | |
| Milk | |
| Buttermilk | |
| Iced tea | |
| DONAHOE'S SPECIAL EVENING DINNER | $0.85 |
| Orange Juice | |
| Tomato Juice | |
| Grape Juice | |
| crab meat cocktail | |
| Shrimp Cocktail | |
| Fruit Cocktail | |
| Herring | |
| Hot Biscuits with Butter | |
| Tea | |
| Milk | |
| Buttermilk | |
| Iced tea | |
| Pie | |
| Pudding | |
| Canned Fruit | |
| Burnt Almond Pudding | |
| Apricot Fru-Zert Pudding | |
| Apple Strudle | |
| Cake a la mode | |
| Cantaloupe | |
| Watermelon | |
| Cream Cheese with Crackers | |
| Ice cream | |
| Canape of Sardines | $0.35 |
| Potatoes, mashed | $0.15 |
| Potatoes, French fried | $0.15 |
| Potatoes, Home Fried | $0.15 |
| Candied Sweet Potatoes | $0.15 |
| Potatoes, au gratin | $0.20 |
| Pie, Meringue | $0.15 |
| Pie, rhubarb | $0.15 |
| Pie, Custard | $0.15 |
| Pie, Apple | $0.15 |
| Pie, Cherry | $0.15 |
| Pie, Pineapple | $0.15 |
| Pie, Apricot | $0.15 |
| Pudding, Burnt Almond | $0.15 |
| Pudding, Apricot Fru-Zert | $0.15 |
| Cake, Pineapple Layer | $0.15 |
| 5th Ave. Special Ice Cream, Chocolate | $0.15 |
| 5th Ave. Special Ice Cream, Strawberry | $0.15 |
| 5th Ave. Special Ice Cream, Fresh Peach | $0.15 |
| 5th Ave. Special Ice Cream, Butter Pecan | $0.15 |
| Sherbet, Fresh Pineapple | $0.15 |
| Fort Pitt Pilsener | $0.15 |
| Buttermilk | $0.10 |
| Coffee, Glass | $0.10 |
| Coffee (pot) | $0.15 |
| Donahoe's "Economy Special" Evening Dinner- 65c | |
| Choice of Cherrystone, Crab Meat or Fresh Shrimp Cocktail, or Fruit Cocktail | |
| Full Course Dinners- Price of Fish or Entree Determines Price of Dinner |