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Den Gyldene Freden

Date
1938-11-29
Restaurant
Den Gyldene Freden
Physical description
26x11cm
Currency
Swedish kronor (SEK/kr)

Pages

  1. Page 1

Dishes

Smorgasbord el. Soppa, Fisk, Kott & Dessert4.50 SEK
Smorgasbord el. Soppa, Fisk el. Kott & Dessert3.40 SEK
Antipasto all'Italiana
Delikatessandwiches
Buljong m.vermiceller
Tisdagssoppa
Kokt vasterhavstorsk, smor & agg
Sogliola alla Milanese
Salmone al burro con Limone
Stekt piggvar Larue
Nalstrad rodspetta, tartarsas
Gratinerad gosfile, farska musslor
Smortarta
Fruktsallad.Bl.Kompott
Glass m. korsbar
Paron Cardinal
Paron.Druvor. Farsk ananas
Kokt kalv, ris & curry
Kottbullar & stekit flask, bruna bonor
Lammkyl, brutna bonor & kaprissas
Spackad oxfile, fransk potatis & bearnaisesas
Kokt Sveaskinka, spenat & madeirasas
Costolette di maiale alla Florentine
Ravioli alla bolognese
Folaghe con funghi
Stekt kyckling, sallad
Snoripa, storviltjagaresas
1/2 Jarpe, oliver, spansk peppar
Kallt bl.kott, potatissallad
Sparris, hollandsk sas
Smor, 6 st. Limfjordsostron5.50 SEK
Smor Nyfangad Krabba2.50 SEK
Smorgasbord

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.