The Waldorf Astoria
Pages
Dishes
| Supreme of Chicken Virginia with Massenet Potatoes | |
| Oxtail Soup Printaniere | |
| Moka | |
| Mixed Green Spring Salad with Tarragon Dressing | |
| Pineapple Granite Toscanini with Gourmandises | |
| Turban of Bass New Waldorf with Southern Rice | |
| Ripe Olives | |
| Honeydew Melon | |
| Hearts of Celery | |
| Green olives | |
| Supreme of Chicken Virginia with Asparagus Tips Polonaise |


