The Menu Museum

Hotel Kimball

Date
1938-05-04
Restaurant
Hotel Kimball
Physical description
22x28cm folded; 22x56cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12

Dishes

Celery
Crabmeat and Shrimp Cocktail
Cream of tomato soup
Broiled Steak
BUTTERED BEETS
Au Gratin Potatoes
fresh strawberry ice cream
Assorted cakes
Coffee
Olives