The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Waldorf Astoria

March 3, 1938

On this menu 17 dishes

Les Canapes Russe
Aperitif
Petite Marmite Henry IV
Olives
Moka
Cigarettes
Cigars
Les Cerises Astoria
Mignardises
Celeri
Salade Printaniere
Filet Mignon Chasseur
Pecans
Pommes Dauphine
POINTES D'ASPERGES POLONAISE
Turban de Riz Armoricaine
Goujonnettes de Sole