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S.S. American Shipper

Date
1935-07-20
Restaurant
S.S. American Shipper
Physical description
20.5x12.5cm

Pages

  1. Page 1

Dishes

Shrimp Cocktail
iced table celery
Queen olives
Mock turtle soup
Consomme with dumplings
Boiled Halibut, Anchovy Sauce
Stuffed Green Peppers, Bordelaise
Saute of Duckling, Chaupignon
Prime ribs of beef au jus
Baked Sugar Cured Ham, Candied Sweet Potatoes
Stringless Beans
Succotash
BROWNED POTATOES
Boiled potatoes
Mashed potatoes
Romaine Salad, Russian Dressing
Peach Pie
Ice Cream with Wafers
AMERICAN CHEESE
Swiss cheese
FRESH FRUIT
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.