July 6, 1935
On this menu 38 dishes
Grapefruit
Grapefruit Juice
Orange Juice
Tomato Juice
Oranges
Compote of Prunes
Figs in syrup
H-O Oats
Corn Flakes
Bran Flakes
Cream of Wheat
Puffed rice
Scotch Finnan Haddie with Drawn Butter
Fried Butterfish
Lamb Hash with Boiled Onions
Split Brookfield Sausage on Toast
Grilled Yorkshire Ham
Broiled Breakfast Bacon
Fried Eggs
Boiled eggs
Scrambled Eggs
Shirred Eggs
Plain Omelette
Chicken Liver Omelette
Fried Potatoes
Assorted Rolls
Corn bread
Dry Toast
Buttered toast
BUCKWHEAT CAKES WITH MAPLE SYRUP
Chiver's Assorted Jams
Chiver's Assorted Jellies
Honey
Marmalade
Tea
Coffee
Cocoa
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