The Bankers Club Of America
Pages
Dishes
| Cape Cod Oyster Cocktails | |
| Cream of Fresh Mushrooms in Cup | |
| Celery | |
| Olives | |
| Braised Larded Sweetbreads with Virginia Ham on Toast | |
| Virginia Ham on Toast | |
| New peas | |
| Potato Duchesse | |
| Fresh Strawberry Tartlettes with Cheese | |
| Coffee | |
| Sauterne Graves, 1928 | |
| Cigars | |
| Cigarettes |