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Paquebot "Paris"""

Date
1934-06-04
Restaurant
Paquebot "Paris"""
Physical description
27.5x21.5cm folded; 27.5x43cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Caviar Givre du Volga
Veloute de Homard au Paprika
Delices de Sole Lemaire
Fonds d'Artichauts Renoir
Faisan de Boheme sur Canape
Pommes O'Brien
Salade Mercedes
Crepes Suzette
Terrine de Foie Gras de Strasbourg
Corbeille de friandises
Quelques Fruits
Piesporter Goldtropfchen 1930
Corton 1915

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.